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"We actually had this during our last trip to Turkey. This recipe is incredibly simple and easy to prepare - exactly as it is intended to be. Olives may be used as a garnish, if desired."

Ingredients: pepper, lemon juice, olive oil...

"My family loves this. Very hearty."

Ingredients: catfish fillets, dried oregano...

"Beautifully presented in fine New Orleans style, this recipe appeared in the Spring/99 issue of Gusto Magazine, compliments of executive chef Richard Benz, Upperline Restaurant, New Orleans. A crisp chablis would complement this dish and prepare your palate for a delicious dessert of Bananas Foster. I have prepared Seafood Gumbo - New Orleans Style,..."

Ingredients: clam juice, shrimp...

"Wonderful!! You can bake the potatoes in the microwave if you prefer."

Ingredients: pepper, chicken gumbo soup...

Ingredients: corn oil, dried thyme...

"A traditional Louisiana gumbo, and a wonderful way to use up bits of greens from the garden, or the grocery. Use things you used to throw away - radish tops, turnip tops, beet greens - and discover how very good they actually are."

Ingredients: bacon fat, cooked rice, greens...

"A friend loaned my a Cajun Cookbook and that is where this recipe came from. They all look so delicious!"

Ingredients: cloves, corn oil...

Ingredients: corn oil, bacon fat...

"A great recipe passed down for generations. This is a TRUE crole gumbo....no landlubber parts in here! Hands-down the best creole gumbo recipe in existence."

Ingredients: pepper, crab boil, shrimp...