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"This is the way my Mom used to make Strawberry shortcake, and I still do. Historically, strawberry shortcake was served when the wild strawberries ripened in the meadows. The shortcake was a rich biscuit dough baked in a round cake pan. This recipe was taken from Mrs. George Treadway's handwritten recipe book, dated 1898 and is now part of the..."

Ingredients: cream of tartar, milk, salt...

"Archive from my Mothers recipes! Just sharing! Please try. I am not sure on servings and prep time."

Ingredients: dried sage, plain flour, salt...

"Terrific easy sauce for ice cream, cheesecake, frozen yogurt, or ?I found this in Chatelaine magazine."

Ingredients: cornstarch, frozen blueberries...

"Vibrant taste and colour from freshly harvested, vine ripened tomatoes. Serve with tossed green salad for a light lunch or supper or cut into small squares and serve for appetizer. from Canadian Living mag."

Ingredients: pepper, goat cheese...

"A nice summer potato salad with a little kick."

Ingredients: chives, Dijon mustard, eggs...

"Dad has forsaken many a meal outside, just so that he wouldn't miss out in this meal at home. Try it, and you will see the wonderful effect it has. :)"

Ingredients: boneless beef sirloin, fresh ground black pepper...

"I had just made this for thanksgiving and my brother ate half of it LOL:) I love this and my family loves it too. I am looking foward to sharing this with you. Cook time includes chilling time."

Ingredients: cream cheese, green onions...

"Pizza style, single serving, wonderful freshly harvested, vine ripened tomato slices and pesto--Nummy!"

Ingredients: fresh ground pepper, flat bread...

"This is the best. Family loves it and so will you. I think that 60 large marshmallows equal 6 cups mini marsh."

Ingredients: corn flakes, margarine...

"Mmmmm Fresh from the field tomatoes with your favourite chunky pasta and creamy goat cheese. Nothing tastes quite as wonderful as newly harvested, vine ripened tomatoes."

Ingredients: goat cheese, small shell pasta...

"Toooooo yummmy!"

Ingredients: rum, whipping cream...

"If you're on the west coast in August, this is what you will likely have for dessert."

Ingredients: cinnamon, granny smith apples...

"Multipurpose method of marinating salmon for the smoker. I particularly like it with fresh sockeye which we are lucky enough to be able to catch out of the Fraser River near our home."

Ingredients: demerara sugar, rock salt...

"Rob Feenie, a regular on Food TV Canada, owns the Luminiere Tasting Bar in Vancouver - this is one of his most popular dishes!"

Ingredients: pepper, Dijon mustard...