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I found this "copycat" recipe from a website. It is soooo easy and incredibly good! I've made this several times for my family and friends...
Recipe #185413
"I found this "copycat" recipe from a website. It is soooo easy and incredibly good! I've made this several times for my family and friends and they just love them. They think these are better than the ones served in the restaurant! I add extra cheese on top (maybe that's the key) ; ) Hope you enjoy!"View Full Recipe
Ingredients: dried parsley flakes, garlic powder...
Prep Time:15 mins
Total Time: 31 mins
pre prep for any meat or veggie recipe
make ahead batches to freeze
I have stated making batches of green stuff for over 20 years to save time...
Recipe #312001
"pre prep for any meat or veggie recipeView Full Recipe
make ahead batches to freeze
I have stated making batches of green stuff for over 20 years to save time due to working over 40 hours a week
make large batches for one time easy clean up
saves lots of time over months and months of cooking"
Ingredients: green bell peppers, yellow onions...
Prep Time:45 mins
Total Time: 1 hrs
Taken from Budget101.com
Recipe #306717
"Taken from Budget101.com"View Full Recipe
Ingredients: dried celery flakes, pepper...
Prep Time:5 mins
Total Time: 15 mins
"This is a copy cat that I found online."View Full Recipe
Ingredients: fresh coarse ground black pepper, cornbread...
Prep Time:15 mins
Total Time: 1 hrs 15 mins
This recipe for Sushi Rice comes from an expert, Reiko Hashimoto..It's the perfect rice and basis for a great sushi dish. Follow the recipe exact...
Recipe #428456
"This recipe for Sushi Rice comes from an expert, Reiko Hashimoto..It's the perfect rice and basis for a great sushi dish. Follow the recipe exact and you should have no problems. Don't let the long recipe fool you, it's very easy to make."View Full Recipe
Ingredients: dashi, sushi rice...
Prep Time:30 mins
Total Time: 50 mins
Recipe #111944
Adapted from "A Treasury of Great Recipes" by Mary and Vincent Price, published in 1965 - an excellent cookbook! Mr. Price says that the recipe...
"Adapted from "A Treasury of Great Recipes" by Mary and Vincent Price, published in 1965 - an excellent cookbook! Mr. Price says that the recipe got its name because it was usually made on Friday (their cooking and baking day) and then was eaten cold over the weekend."View Full Recipe
Ingredients: fresh ground black pepper, eggs...
Prep Time:20 mins
Total Time: 2 hrs 35 mins
Recipe #62361
This is a Swansons Broth recipe. It makes A great veggie packed stuffing.
"This is a Swansons Broth recipe. It makes A great veggie packed stuffing."View Full Recipe
Ingredients: sliced water chestnuts, fresh spinach...
Prep Time:20 mins
Total Time: 25 mins
"Another recipe from cookbook mom sent from Japan!!"View Full Recipe
Ingredients: pepper, fresh basil, garlic...
Prep Time:15 mins
Total Time: 25 mins
Recipe #322887
I received an email today from RecipeRobot.com and this is one of the featured copycat recipes.
"I received an email today from RecipeRobot.com and this is one of the featured copycat recipes."View Full Recipe
Ingredients: chicken bouillon powder, croutons...
Prep Time:15 mins
Total Time: 1 hrs
"Presented By: Al Harb, Harby's Pizza & Deli"View Full Recipe
Ingredients: cinnamon, pepper, rice...
Prep Time:30 mins
Total Time: 1 hrs 15 mins
A very flavorful raw-vegan alternative to the usual hummus, made with sprouts loaded with nutrition! *I did not create this recipe, it comes from sproutpeople.org....
Recipe #472390
"A very flavorful raw-vegan alternative to the usual hummus, made with sprouts loaded with nutrition! *I did not create this recipe, it comes from sproutpeople.org. I found it so good that I'd like to share it with more people. I changed it by adding a lot less white pepper and salt than their original recipe."View Full Recipe
Ingredients: cumin, extra virgin olive oil...
Prep Time:3 mins
Total Time: 3 mins
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