I'm looking for:
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipe search
    Lost? Site Map

    We returned 2 recipes for...

    "stuffings-dressings" x

    "simple" x

    "marinades-and-rubs" x

    Add Filter

    Main Ingredients:

    Main Ingredients:

    Preparation:

    Cuisines:

    Cuisines:

    Occasion:

    Occasion:

    Dietary:

    Nutrition:

    or less

    or more

    1-2 of 2
    sorted by

    Recipe #147428

    this is so yummy for ungrilled chicken, pork or lamb, even sweet potatoes. Or use like you would a chutney or spread lightly on roasted pork, turkey,...

    0 More Info
    Cranberry Glaze ( Chinese) 1999
    By andypandy on December 5, 2005

    Recipe #147428

    "this is so yummy for ungrilled chicken, pork or lamb, even sweet potatoes. Or use like you would a chutney or spread lightly on roasted pork, turkey, sandwiches. The taste is like Christmas in a bite."
    View Full Recipe

    Ingredients: cranberry juice, dried cranberries...

    Rating: 0.00%;

    Be the first to review!

    Prep Time:10 mins

    Total Time: 35 mins

    Recipe #72619

    The finished chiles can also be used as a first course or side dish for a Southwest meal. They make a nice light meal with a salad. The burgers can be...

    1 More Info
    Stuffed Pickled Chile Burger Grande
    By sugarpea on October 3, 2003

    Recipe #72619

    "The finished chiles can also be used as a first course or side dish for a Southwest meal. They make a nice light meal with a salad. The burgers can be made with ground turkey if preferred. Recipe doubles easily and requires at least 8 hours pickling time in the frig. This is a mild recipe so spice it up if you like things hot."
    View Full Recipe

    Ingredients: anaheim chilies, cream cheese...

    Rating: 0.00%;

    Be the first to review!

    Prep Time:40 mins

    Total Time: 8 hrs 40 mins

    Advertisement

    Connect with Food.com

    Free Weekly Newsletter: Get the latest recipes and tips delivered right to your inbox.

    Your e-mail is safe. Privacy Policy

    Advertisement

    More Ideas from Food.com


    Over 400,000 Recipes

    Food.com Network of Sites