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    We returned 23 recipes for...

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    Recipe #72857

    Easy to make, savory and a nice presentation. You could use dill rather than basil in the stuffing if you prefer.

    0 More Info
    Zucchini Stuffed With Feta and Basil
    By sugarpea on October 8, 2003

    Recipe #72857

    "Easy to make, savory and a nice presentation. You could use dill rather than basil in the stuffing if you prefer."
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    Ingredients: feta cheese, fresh basil...

    Rating: 96.60%;

    6 Reviews

    Prep Time:25 mins

    Total Time: 30 mins

    Fast, easy stuffed zucchini. I make this in the summer when the zucchini are fresh and abundant. It makes a great light meal with some fresh bread to...

    Easy Stuffed Garden Zucchini

    Recipe #54277

    1 More Info
    Easy Stuffed Garden Zucchini
    By jellie on February 17, 2003

    Recipe #54277

    "Fast, easy stuffed zucchini. I make this in the summer when the zucchini are fresh and abundant. It makes a great light meal with some fresh bread to mop up the sauce, or as a side dish. This recipe is easily doubled!"
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    Ingredients: onions, oregano...

    Rating: 100.00%;

    5 Reviews

    Prep Time:15 mins

    Total Time: 30 mins

    This is a very easy bean burrito filling, or can be used as a great side item!

    Spicy Bean Burrito Mix

    Recipe #155479

    2 More Info
    Spicy Bean Burrito Mix
    By WhoDat on February 10, 2006

    Recipe #155479

    "This is a very easy bean burrito filling, or can be used as a great side item!"
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    Ingredients: cumin, garlic, jalapenos...

    Rating: 100.00%;

    3 Reviews

    Prep Time:15 mins

    Total Time: 15 mins

    Quick dish. Easy ingredients. Taste good as well. A must try recipe!

    Stuffed Baked Potato With Cheese

    Recipe #108582

    3 More Info
    Stuffed Baked Potato With Cheese
    By *brenda86* on January 17, 2005

    Recipe #108582

    "Quick dish. Easy ingredients. Taste good as well. A must try recipe!"
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    Ingredients: coriander leaves, light soy sauce...

    Rating: 86.60%;

    3 Reviews

    Prep Time:20 mins

    Total Time: 40 mins

    Recipe #133717

    Serve this dish with rice or pasta, as a filling for baked potatoes, as a stuffing for peppers, taco shells or in lasagna. This recipe freezes well, so...

    4 More Info
    Lentil Bolognese
    By sillyyack#2 on August 16, 2005

    Recipe #133717

    "Serve this dish with rice or pasta, as a filling for baked potatoes, as a stuffing for peppers, taco shells or in lasagna. This recipe freezes well, so you can always have some on hand for a quick and tasty supper."
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    Ingredients: dried basil, dried oregano...

    Rating: 90.00%;

    2 Reviews

    Prep Time:15 mins

    Total Time: 55 mins

    5 More Info
    Potato Gratin
    By Mimi Bobeck on February 26, 2003

    Recipe #55000

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    Ingredients: fresh ground pepper, eggs...

    Rating: 100.00%;

    2 Reviews

    Prep Time:25 mins

    Total Time: 1 hrs 45 mins

    Recipe #137486

    This recipe is a nice and simple way to use up carrots. Can be used for a side dish or freeze and take for lunch.

    6 More Info
    Cheesy Carrot Bake
    By BestTeenChef on September 14, 2005

    Recipe #137486

    "This recipe is a nice and simple way to use up carrots. Can be used for a side dish or freeze and take for lunch."
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    Ingredients: onions, parsley...

    Rating: 100.00%;

    1 Reviews

    Prep Time:25 mins

    Total Time: 1 hrs 5 mins

    Recipe #357969

    I've been working on developing a recipe for chewy, peanut-free granola bars so that my children can bring them to school.

    7 More Info
    Chewy, Peanut-Free, Granola Bars
    By carmenjenkins on February 26, 2009

    Recipe #357969

    "I've been working on developing a recipe for chewy, peanut-free granola bars so that my children can bring them to school."
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    Ingredients: coconut flakes, crisp rice cereal...

    Rating: 100.00%;

    1 Reviews

    Prep Time:45 mins

    Total Time: 1 hrs 5 mins

    Recipe #80873

    This recipe makes a lot of tasty appetizers but it's easy to down-size. These are rich and tasty, so good that it's the only lamb recipe in my...

    8 More Info
    Ground Lamb-Stuffed Portabellas
    By Hey Jude on January 12, 2004

    Recipe #80873

    "This recipe makes a lot of tasty appetizers but it's easy to down-size. These are rich and tasty, so good that it's the only lamb recipe in my collection here. This is adapted from chef Tiffanie Hicks of the Speakeasy Supper Club."
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    Ingredients: ground cumin, brioche bread...

    Rating: 100.00%;

    1 Reviews

    Prep Time:45 mins

    Total Time: 1 hrs 15 mins

    My dad used to absolutely hate couscous - Until I made it for him.
    Highly recommended for broadening the horizons of picky eaters - Also makes a...

    Couscous for People Who Hate Couscous

    Recipe #214117

    9 More Info
    Couscous for People Who Hate Couscous
    By RalMiska on February 27, 2007

    Recipe #214117

    "My dad used to absolutely hate couscous - Until I made it for him.
    Highly recommended for broadening the horizons of picky eaters - Also makes a great stuffing if you add cheese."
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    Ingredients: couscous, ground turmeric...

    Rating: 71.40%;

    7 Reviews

    Prep Time:15 mins

    Total Time: 20 mins

    Serve this easy, beautiful, and delicious side dish with some cranberry chutney, a roast (or stew), and a nice warm cup of apple cider for a wonderful...

    Stuffed Pumpkin Wedges

    Recipe #251320

    10 More Info
    Stuffed Pumpkin Wedges
    By 2Bleu on September 6, 2007

    Recipe #251320

    "Serve this easy, beautiful, and delicious side dish with some cranberry chutney, a roast (or stew), and a nice warm cup of apple cider for a wonderful seasonal menu. Add 1/4 cup of raisins, or chopped dried fruit bits (such as apples, cranberries or apricots) to the stuffing if you like. A special thanks to Chef #599450 for helping us revise this recipe...."
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    Ingredients: cornmeal, eggs...

    Rating: 80.00%;

    2 Reviews

    Prep Time:20 mins

    Total Time: 2 hrs 20 mins

    Recipe #67181

    Yummy bite size appetizers. People won't realize the are eating veggies. Can also be put into a casserole dish and baked for 35 minutes.

    11 More Info
    Spicy Cauliflower Balls
    By Malriah on July 20, 2003

    Recipe #67181

    "Yummy bite size appetizers. People won't realize the are eating veggies. Can also be put into a casserole dish and baked for 35 minutes."
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    Ingredients: fresh ground black pepper, eggs...

    Rating: 80.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 35 mins

    Recipe #155257

    My friend asked me to make these for a party. These didn't turn out for me, I would suggest Spinach Balls instead.

    12 More Info
    Spinach and Mushroom Stuffing Balls
    By MommyMakes on February 8, 2006

    Recipe #155257

    "My friend asked me to make these for a party. These didn't turn out for me, I would suggest Spinach Balls instead."
    View Full Recipe

    Ingredients: Stove Top stuffing mix, eggs...

    Rating: 40.00%;

    1 Reviews

    Prep Time:2 hrs

    Total Time: 2 hrs 20 mins

    ! I love stuffed mushrooms. Always yummy and ready in no time! This is the basic stuffed mushrooms recipe. It is very versatile so you can try any filling...

    Basic Stuffed Portobello Mushrooms

    Recipe #478149

    13 More Info
    Basic Stuffed Portobello Mushrooms
    By gourmandelle on April 18, 2012

    Recipe #478149

    "! I love stuffed mushrooms. Always yummy and ready in no time! This is the basic stuffed mushrooms recipe. It is very versatile so you can try any filling you want. Don't be afraid! Mix ingredients and invent new stuffings. By the way, I can't wait to try this stuffed with spinach and served with a wine flavored white sauce. Yum!"
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    Ingredients: dill, dried thyme, oil...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 45 mins

    Recipe #368724

    This is a very simple pie that my Mom always makes for picnics and/or parties. It's vegetable pie but, if you're not a vegetable kind of person...

    14 More Info
    Brazilian Vegetable Pie
    By Prykangel on April 30, 2009

    Recipe #368724

    "This is a very simple pie that my Mom always makes for picnics and/or parties. It's vegetable pie but, if you're not a vegetable kind of person you can substitute it to cooked shredded and seasoned chicken or even just ham, cheese and some oregano....yummy!!! :)"
    View Full Recipe

    Ingredients: corn, chopped tomatoes, eggs...

    Rating: 0.00%;

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    Prep Time:20 mins

    Total Time: 1 hrs 20 mins

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