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This is good over ice-cream, or on pancakes. We find a lot of uses for this!
Recipe #33624
"This is good over ice-cream, or on pancakes. We find a lot of uses for this!"View Full Recipe
Ingredients: cornstarch, raspberries, sugar...
Prep Time:5 mins
Total Time: 55 mins
"A really special way to dress up a chicken breast."View Full Recipe
Ingredients: pepper, cornstarch, olive oil...
Prep Time:5 mins
Total Time: 20 mins
MMMM...Chocolate and Raspberries. What could be better as a preserve? I found this recipe on the Web somewhere, I forget where exactly. Probably at...
Recipe #139769
"MMMM...Chocolate and Raspberries. What could be better as a preserve? I found this recipe on the Web somewhere, I forget where exactly. Probably at Recipes Downunder. I'm going to make this as Christmas presents for this year, but haven't had time yet. I hope it's as delicious as it sounds!"View Full Recipe
Ingredients: fresh raspberries, frozen raspberries...
Prep Time:30 mins
Total Time: 1 hrs
This intensely flavored sauce is a real treat served on ice cream, puddings, or poached fruit.
Recipe #59967
"This intensely flavored sauce is a real treat served on ice cream, puddings, or poached fruit."View Full Recipe
Ingredients: kirsch, fresh raspberries...
Prep Time:15 mins
Total Time: 20 mins
This sauce is wonderful over "fudgy low-fat brownies", recipe in 'zaar. Also great over icecream or other cakes. from Heart Healthy Cooking...
Recipe #38291
"This sauce is wonderful over "fudgy low-fat brownies", recipe in 'zaar. Also great over icecream or other cakes. from Heart Healthy Cooking by Becel"View Full Recipe
Ingredients: cornstarch, fresh raspberries...
Prep Time:10 mins
Total Time: 27 mins
Posted by request. I haven't made the sauce but it was in my recipe files because the addition of maple syrup sounded delicious!
Recipe #33713
"Posted by request. I haven't made the sauce but it was in my recipe files because the addition of maple syrup sounded delicious!"View Full Recipe
Ingredients: cornstarch, frozen raspberries...
Prep Time:5 mins
Total Time: 15 mins
My Classic International Recipes Cookbook states: "Scandinavians consume Berry Soup as fast as the berries ripen. Some people eat this delightful...
Recipe #423423
"My Classic International Recipes Cookbook states: "Scandinavians consume Berry Soup as fast as the berries ripen. Some people eat this delightful soup with sour cream as an appetizer; others top it with whipped cream to make a dessert.""View Full Recipe
Ingredients: cinnamon sticks, cornstarch...
Prep Time:5 mins
Total Time: 25 mins
You can use this sauce for everything! From drizzling over cheesecake, cream puffs or pound cake- to ice cream, chocolate souffles or swirled into a vanilla...
Recipe #60176
"You can use this sauce for everything! From drizzling over cheesecake, cream puffs or pound cake- to ice cream, chocolate souffles or swirled into a vanilla souffle right before you bake it. You can also use it in a pitcher on the table to pour over pancakes, waffles or crepes. From Room For Dessert."View Full Recipe
Ingredients: kirsch, lemon juice...
Prep Time:20 mins
Total Time: 35 mins
This simple, three-ingredient sauce is very versatile. Right now I am enjoying it with freshly baked angel food cake, but I would love to try it with...
Recipe #98317
"This simple, three-ingredient sauce is very versatile. Right now I am enjoying it with freshly baked angel food cake, but I would love to try it with grilled peaches, and also with something chocolatey! I also think it would be nice with chicken or maybe a wheel of warm brie. It is a chunky sauce, with the texture determined by how much you crush the..."View Full Recipe
Ingredients: fresh raspberries, lemon juice...
Prep Time:5 mins
Total Time: 10 mins
I first tried this recipe from the "Complete Book of Small Batch Preserving" when I discovered a red currant bush in our garden. We get so many...
Recipe #54549
"I first tried this recipe from the "Complete Book of Small Batch Preserving" when I discovered a red currant bush in our garden. We get so many berries from the bush that I freeze them & make this jelly all year round. My grandchildren don't want store-bought jam anymore!"View Full Recipe
Ingredients: granulated sugar, raspberries...
Prep Time:30 mins
Total Time: 1 hrs
This delicious bread pudding is served at Nordstrom's Cafe bistro and is also featured on their website. I get compliments on it each time and requests...
Recipe #346276
Recipe #346276
"This delicious bread pudding is served at Nordstrom's Cafe bistro and is also featured on their website. I get compliments on it each time and requests for the recipe so I thought I'd post it up here. Enjoy!"View Full Recipe
Ingredients: egg yolks, eggs...
Prep Time:30 mins
Total Time: 2 hrs
This was emailed to me from Taste of Home. It sounded very cool and comforting for hot weather when berries are in season. Enjoy!
Recipe #311649
"This was emailed to me from Taste of Home. It sounded very cool and comforting for hot weather when berries are in season. Enjoy!"View Full Recipe
Ingredients: cornstarch, vanilla frozen yogurt...
Prep Time:15 mins
Total Time: 20 mins
Recipe #237686
Found on MyFoodDiary.com forums. A low-cal dessert for dieters, that the rest of the family will still enjoy. Chilling time for custard not included in...
"Found on MyFoodDiary.com forums. A low-cal dessert for dieters, that the rest of the family will still enjoy. Chilling time for custard not included in time estimate. This makes a thin pudding, not a traditional thick custard. But it is yummy. "Brulee" must be in the title because of the optional caramelized sugar topping?"View Full Recipe
Ingredients: cornstarch, eggs...
Prep Time:15 mins
Total Time: 15 mins
Recipe #304118
A light dessert from Peru that I found at allrecipes.com. Notice that the directions do not include the chilling times.
"A light dessert from Peru that I found at allrecipes.com. Notice that the directions do not include the chilling times."View Full Recipe
Ingredients: evaporated milk, raspberries...
Prep Time:10 mins
Total Time: 20 mins
Recipe #55183
I love Panna Cotta, the traditional Italian eggless custard. It makes a wonderfully light finish to a heavy meal. Occasionally, I depart from the traditional...
"I love Panna Cotta, the traditional Italian eggless custard. It makes a wonderfully light finish to a heavy meal. Occasionally, I depart from the traditional recipe and add a bit of sour cream for a whole new depth of flavor. Fresh fruit is delightful with this dish, though you could serve it with a silky chocolate sauce. Very nice served in heart..."View Full Recipe
Ingredients: cream, fresh lemon juice...
Prep Time:3 hrs
Total Time: 3 hrs 2 mins
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