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    We returned 17 recipes for...

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    "soups" x

    "polynesian" x

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    1-15 of 17
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    This is a super quick, inexpensive, yummy dish. I found this recipe in Quick Cooking a few years back and make it frequently. I'm not a huge fan of...

    Polynesian Sausage Supper

    Recipe #104974

    0 More Info
    Polynesian Sausage Supper
    By daggersmommy on November 29, 2004

    Recipe #104974

    "This is a super quick, inexpensive, yummy dish. I found this recipe in Quick Cooking a few years back and make it frequently. I'm not a huge fan of sausage but I can gobble this up easily."
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    Ingredients: pepper, cornstarch...

    Rating: 95.00%;

    8 Reviews

    Prep Time:5 mins

    Total Time: 20 mins

    Recipe #222238

    Has pineapple juice, soy sauce, dry mustard, touch of brown sugar, ginger, garlic salt and pepper...from Dining Delicacies, submitted by John Beehler.

    1 More Info
    Chicken Marinade
    By Oolala on April 12, 2007

    Recipe #222238

    "Has pineapple juice, soy sauce, dry mustard, touch of brown sugar, ginger, garlic salt and pepper...from Dining Delicacies, submitted by John Beehler."
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    Ingredients: pepper, dry mustard...

    Rating: 96.60%;

    6 Reviews

    Prep Time:10 mins

    Total Time: 3 hrs 10 mins

    Recipe #59395

    A yummy recipe that I cut out of the local newspaper last summer. It's listed as coming from the Campbell Kitchens. It's quick and oh so easy!!

    2 More Info
    Polynesian Pork Chops
    By Tweeky on April 14, 2003

    Recipe #59395

    "A yummy recipe that I cut out of the local newspaper last summer. It's listed as coming from the Campbell Kitchens. It's quick and oh so easy!!"
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    Ingredients: condensed golden mushroom soup, garlic powder...

    Rating: 84.00%;

    5 Reviews

    Prep Time:5 mins

    Total Time: 15 mins

    Recipe #24938

    I developed this recipe after spending two months of holiday time in Fiji. Fell in love with the Indian style of cooking. The Chefs would not give me...

    3 More Info
    "I developed this recipe after spending two months of holiday time in Fiji. Fell in love with the Indian style of cooking. The Chefs would not give me details as to how they made their recipes, except to tell me, add a little of this and a little of that to suit your taste. This recipe is not overpowering and has a delightful flavor."
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    Ingredients: cinnamon sticks, coconut milk...

    Rating: 90.00%;

    4 Reviews

    Prep Time:15 mins

    Total Time: 40 mins

    I recently inherited my Great Aunt's recipe collection. This is a recipe from her recipe box that she clipped out of the Chicago Tribune. It had won...

    Prize-winning Polynesian Pork over Rice

    Recipe #96580

    4 More Info
    "I recently inherited my Great Aunt's recipe collection. This is a recipe from her recipe box that she clipped out of the Chicago Tribune. It had won the "$5 Favorite Recipe prize." From the splatters on the clipping, I imagine my Aunt enjoyed this one. These days,I might try browning the meat in a little olive oil instead of the bacon..."
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    Ingredients: garlic salt, cooked rice...

    Rating: 90.00%;

    2 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 15 mins

    Recipe #221606

    Appetizer from Simply Seafood by Vicki Emmons. This needs to sit in the refrigerator for 10-15 minutes and then gets deep fried and skewered onto toothpicks....

    5 More Info
    Polynesian Scallops
    By Oolala on April 9, 2007

    Recipe #221606

    "Appetizer from Simply Seafood by Vicki Emmons. This needs to sit in the refrigerator for 10-15 minutes and then gets deep fried and skewered onto toothpicks. It is served with warmed cutney as a dipping sauce."
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    Ingredients: chutney, coconut, eggs...

    Rating: 100.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

    My absolute favorite dish. simple to prepare

    Shoyu Chicken

    Recipe #301424

    6 More Info
    Shoyu Chicken
    By Liana Shanes on April 30, 2008

    Recipe #301424

    "My absolute favorite dish. simple to prepare"
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    Ingredients: toasted sesame oil, garlic...

    Rating: 100.00%;

    1 Reviews

    Prep Time:5 mins

    Total Time: 1 hrs 5 mins

    Spicy and creamy without being overly sweet. I used 2 tbsp. curry paste and I think 4 Thai chiles and it was moderately spicy. That might be too hot for...

    Tahitian Sweet Potatoes With Fei (bananas)

    Recipe #95526

    7 More Info
    Tahitian Sweet Potatoes With Fei (bananas)
    By Sue Lau on July 13, 2004

    Recipe #95526

    "Spicy and creamy without being overly sweet. I used 2 tbsp. curry paste and I think 4 Thai chiles and it was moderately spicy. That might be too hot for some, so cut back if you don't want it to be hot. I served this with "Thai Marinated Pork with Dipping Sauce- recipe 81667" and "Poat Dot - Cambodian Grilled Corn recipe 38475"..."
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    Ingredients: cilantro, cooking oil...

    Rating: 100.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 35 mins

    Recipe #15493

    This is a recipe I picked up.

    8 More Info
    Tahitian Pork
    By sheila on December 8, 2001

    Recipe #15493

    "This is a recipe I picked up."
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    Ingredients: cider vinegar, cornstarch...

    Rating: 80.00%;

    4 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs

    Recipe #361720

    A not-too-sweet and savoury dish with tender chicken and light spices that you're sure to love. My brother made this years back and it has been a...

    9 More Info
    Polynesian Chicken
    By kittyroara on March 19, 2009

    Recipe #361720

    "A not-too-sweet and savoury dish with tender chicken and light spices that you're sure to love. My brother made this years back and it has been a favourite since! Wonderful over or alongside rice."
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    Ingredients: olive oil, orange juice...

    Rating: 80.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs

    Recipe #247996

    My daughter really wow'ed the judges at fair with this recipe & with some changings has been several more times for our family. Now, it's...

    10 More Info
    Shrimp W/ Mango Rice
    By canninfool on August 21, 2007

    Recipe #247996

    "My daughter really wow'ed the judges at fair with this recipe & with some changings has been several more times for our family. Now, it's off to a teenage camp."
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    Ingredients: coconut milk, ground cumin...

    Rating: 60.00%;

    1 Reviews

    Prep Time:1 hrs

    Total Time: 1 hrs 30 mins

    Recipe #55607

    This recipe is from "Kona on My Plate: A Hawaii Community Cookbook. This recipe can be used as a salad serving 3 to 4, or as a pupu (hors d'oeuvres)...

    11 More Info
    Coconut Ahi Seviche - Ceviche
    By BeckyF on March 4, 2003

    Recipe #55607

    "This recipe is from "Kona on My Plate: A Hawaii Community Cookbook. This recipe can be used as a salad serving 3 to 4, or as a pupu (hors d'oeuvres) serving 8 to 12."
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    Ingredients: coconut milk, ginger...

    Rating: 0.00%;

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    Prep Time:20 mins

    Total Time: 40 mins

    Recipe #63634

    A seafood recipe from that South Pacific paradise, the Cook Islands. Cooking times are guesses.

    12 More Info
    "A seafood recipe from that South Pacific paradise, the Cook Islands. Cooking times are guesses."
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    Ingredients: pepper, curry powder, octopus...

    Rating: 0.00%;

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    Prep Time:30 mins

    Total Time: 1 hrs

    Recipe #426104

    Taro root is a starchy tuber vegetable. It has a hairy outer coating on its surface that is similar to the coating on a coconut. Because of this, when...

    13 More Info
    Haka Taro [cooked Taro]
    By Missy Wombat on May 18, 2010

    Recipe #426104

    "Taro root is a starchy tuber vegetable. It has a hairy outer coating on its surface that is similar to the coating on a coconut. Because of this, when preparing to use a taro root, the root's outer skin must first be removed. This procedure is easy to do. However, some individual's can acquire a skin irritation towards the juices that are secreted..."
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    Ingredients: taro root, onions, salt...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 40 mins

    Recipe #63778

    Great served cold for school lunches.

    14 More Info
    Pai Ika/ Cook Islands Fish Fingers
    By Missy Wombat on June 5, 2003

    Recipe #63778

    "Great served cold for school lunches."
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    Ingredients: eggs, kumara, salt and pepper...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 22 mins

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