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    Search Results for "all recipes"

    stews

    african

    "butter"

    "firm butter"

    "sweet butter"

    "unsalted butter"

    "sweet unsalted butter"

    "light butter"

    "sweet creamy butter"

    "Land o' Lakes Butter"

    "real butter"

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    34 Recipes

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    Egyptian Lahma Bil Basal (Beef in Rich Onion Sauce)

    Recipe #195881

    Prep Time: 10 mins

    |

    Cook Time: 2 hrs

    Chicken Tagine With Apricots and Spiced Pine Nuts

    Recipe #289148

    Prep Time: 1 hrs

    |

    Cook Time: 1 hrs

    Bamya ( Lamb or Beef and Okra Stew)

    Recipe #14739

    Prep Time: 5 mins

    |

    Cook Time: 1 hrs 15 mins

    Ethiopian Chicken and Onion Stew

    Recipe #212574

    Prep Time: 30 mins

    |

    Cook Time: 1 hrs 30 mins

    Ethiopian Doro Wat (Chicken Stew)

    Recipe #211173

    Prep Time: 15 mins

    |

    Cook Time: 45 mins

    Smothered Oxtails over Spinach and Sweet Corn Mash

    Recipe #179543

    Prep Time: 2 hrs 30 mins

    |

    Cook Time: 0 mins

    Aleecha Vegetable Stew

    Recipe #140769

    Prep Time: 15 mins

    |

    Cook Time: 45 mins

    Beef Stew in Berbere Sauce

    Recipe #163140

    Prep Time: 20 mins

    |

    Cook Time: 2 hrs

    Ethiopian Beef Stew in Berbere Sauce

    Recipe #340197

    Prep Time: 20 mins

    |

    Cook Time: 2 hrs 30 mins

    Moroccan Chicken and Date Tagine

    Recipe #44107

    Prep Time: 20 mins

    |

    Cook Time: 35 mins

    Algerian Chicken and Olive Stew

    Recipe #423235

    Prep Time: 10 mins

    |

    Cook Time: 53 mins

    Beef and Prunes a La Tajine/Tagine

    Recipe #227795

    Prep Time: 10 mins

    |

    Cook Time: 2 hrs

    Beef Tagine With Sweet Potatoes

    Recipe #233235

    Prep Time: 20 mins

    |

    Cook Time: 2 hrs

    Harira (Beef and Chickpea Soup)

    Recipe #351856

    Prep Time: 10 mins

    |

    Cook Time: 1 hrs 30 mins

    Hot and Spicy Ethiopian Chicken

    Recipe #43092

    Prep Time: 30 mins

    |

    Cook Time: 1 hrs 30 mins

    « Previous  123
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