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"Potatoes are comfort food But when you add Lavender to it and you have real comfort food! Lavender and rosemary are a match made in heaven. Use together or alone. Your choice. You can throw fresh garlic into the potatoes when boiling in place of roasting them for ease. Almost as good as roasted garlic. To bring it over the top try it topped with Recipe..."

Ingredients: pepper, cream...

"What a decadent way to fix potatoes. I don't have these often, but when I do it is always a treat. I'd rather have these than dessert."

Ingredients: sharp white cheddar cheese, bacon fat...

"Okay, so sometimes you just have to hide squash in things--but the squash gives mashed potatoes a creamier but almost bolder taste. I’m a garlic fiend, so the garlic sets off the creaminess with almost a tang. I found this recipe in a magazine and changed it a little bit. Great with a mushroom gravy or some steamed veggies."

Ingredients: pepper, lemon pepper, oregano...

"A hearty soup that tastes simply fabulous."

Ingredients: green onions, milk...

"The Irish butcher at my market gave me a new (to me anyway) recipe for corned beef & cabbage; he told me to cook it in Guinness Draught. (Guinness stout will make the dish bitter). Since everyone raved about it, I thought I'd share the recipe he gave me.

Note: Some reviewers have mentioned that the broth/sauce is very salty. It..."

Ingredients: white potatoes, corned beef brisket...

"Posting this per a request. I've said it once and I'll say it again there is nothing Irish about Corned Beef and Cabbage, but Shepherd's Pie has always been and still is a staple of traditional Irish cooking. This is a really easy, but tasty recipe that the whole family will enjoy. It's nutritionally sound with all the major food..."

Ingredients: eggs, fresh thyme, frozen peas...

"Here's how to make corned beef and cabbage the right way. My thanks to my great-grandmother Delia O'Dowd and other NYC Irish Catholics who invented it. It is not normally eaten in Ireland, folks!"

Ingredients: yellow mustard, corned beef brisket...

"The one and only way I prepare Corned Beef. The glaze makes a yummy topping and this will melt in your mouth! I am ALWAYS asked for this recipe, usually by friends that don't like corned beef."

Ingredients: spicy mustard, light brown sugar...

"Very nice aroma to come home to and a wonderful taste. Satisfying"

Ingredients: corned beef brisket, dry mustard...

"This is our traditional St. Patrick's Day meal. I have served this sweet, spiced version of corned beef ever since I first tried it years ago. Not the healthiest meal, but worth it for just that one special holiday each year. I serve this with soda bread, mashed parsnips, and boiled cabbage. This serves 4-6. If you prefer, you can sub mini red..."

Ingredients: cinnamon sticks, cloves...

"I've got this recipe in my collection from and old friend but never got a pressure cooker. This is posted in response to a request."

Ingredients: corned beef brisket, garlic cloves...

"A traditional Irish dish. This dish may also be made in a crock pot."

Ingredients: pepper, fresh parsley, kale...

"St Patty's Day meal made easy! Serve with Rye bread or my Irish soda bread Irish Soda Bread 1. And some green beer (beer with green food coloring added.
In the pictures is the corned beef topped with the pineapple glaze #57813."

Ingredients: pepper, corned beef brisket...

"Delicious, different supper."

Ingredients: shrimp, garlic, lemon juice...