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Recipe #258809
Spanish fish dish from Sam and Sam Clarke of London's Moro restaurant. It sounds lovely and is a little different than other dishes of the same ilk....
"Spanish fish dish from Sam and Sam Clarke of London's Moro restaurant. It sounds lovely and is a little different than other dishes of the same ilk. Found in Olive Magazine, June 2005 edition. (Paella of a sort)If we & when make this type of dish, weView Full Recipe
don't use squid."
Ingredients: Spanish onions, fennel seeds...
Prep Time:40 mins
Total Time: 1 hrs 55 mins
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