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Calamari Salad

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3 Reviews

By Julesong

From Gourmet magazine comes this wonderful calamari salad – and although it is delicious eaten right after preparation, it’s even better if you allow it...

Recipe #116802

Recipe #149063

Calamari Con Pomodoro

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2 Reviews

By Phil Franco

We have this on Christmas Eve.

Calamari in Padella

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1 Reviews

By The Italian Cook

tender calamari sautéed with capers, kalamata olives, onions, garlic, and finished with red wine marinara, and basil.

Recipe #201735

Recipe #366718

Florentine Stewed Calamari With Swiss Chard

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By katie in the UP

From the Gourmet Magazine May/2009
I have not made this recipe YET! I'm waiting for Guests that will appreciate it!! Calamari isn't something...

Recipe #456565

Squid With Peas

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By Coasty

There are 2 ways to cook squid long and slow or quickly, either way it will turn out tender. This recipe needs fresh squid as it is cooked quickly....