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    We returned 4 recipes for...

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    Linguine With Calamari and Garlic
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    I used to make this all the time and I'd forgotten all about it. This recipe is delicious. You can easily double this if you want to. It makes a...

    Linguine With Calamari and Garlic

    Recipe #258528

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    Linguine With Calamari and Garlic
    By A la Carte on October 12, 2007

    Recipe #258528

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    "I used to make this all the time and I'd forgotten all about it. This recipe is delicious. You can easily double this if you want to. It makes a great dinner, but also a great 1st course if you have company coming. Takes just minutes to make. It's from 1996 Bon Appetit. I'd serve it with garlic bread and a nice mixed salad. You are..."
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    Ingredients: dry crushed red pepper, calamari...

    Rating: 100.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

    Calamari in Padella
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    tender calamari sautéed with capers, kalamata olives, onions, garlic, and finished with red wine marinara, and basil.

    Calamari in Padella

    Recipe #201735

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    Calamari in Padella
    By The Italian Cook on December 24, 2006

    Recipe #201735

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    "tender calamari sautéed with capers, kalamata olives, onions, garlic, and finished with red wine marinara, and basil."
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    Ingredients: calamari, basil chiffonade...

    Rating: 60.00%;

    1 Reviews

    Prep Time:45 mins

    Total Time: 55 mins

    Recipe #174675

    Calamari Steak
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    Tender breaded fried calamari steak topped with a basil cream sauce.

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    Calamari Steak
    By The Italian Cook on June 26, 2006

    Recipe #174675

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    "Tender breaded fried calamari steak topped with a basil cream sauce."
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    Ingredients: gorgonzola, dried basil...

    Rating: 0.00%;

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    Prep Time:40 mins

    Total Time: 50 mins

    Recipe #74192

    Spicy Seafood Stew Over Linguine
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    Spicy Seafood Stew Over Linguine
    By Gingerbear on October 29, 2003

    Recipe #74192

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    Ingredients: tilapia fillets, fresh basil...

    Rating: 0.00%;

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    Prep Time:30 mins

    Total Time: 1 hrs

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