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"This recipe comes from the inside of a Cascadian Farms Organic Winter Sqaush box. It was delicious; I had it for a guilt-free dessert."

Ingredients: cinnamon, winter squash...

"This is from the Low Sodium Cooking newsletter. Better than the marshmallow topped stuff. Cooking time is for baking the raw squash and potatoes. You could try boiling or microwaving to cut the time."

Ingredients: cinnamon sticks, unsalted margarine...

"From Asparagus to Zucchini, A guide to Cooking Farm Fresh Seasonal Produce."

Ingredients: currants, honey, orange juice...

"I haven't tried this recipe yet, but I plan to since I'm always looking for new ways to try squash."

Ingredients: orange slices, orange juice...

"These make great appetizers or a yummy side dish. Adapted from BH&G magazine.
To make it easier to peel squash, cut squash in half, seed, then place in microwave for about 1-2 minutes. The skin will be softer and easier to peel."

Ingredients: orange peel, oil, orange juice...

"I love roasted acorn squash and adding the unique flavor of bourbon just sends this dish over the top. This goes so well with any meat or fish, or vegetarian pasta. Enjoy!"

Ingredients: orange juice, acorn squash...

"Chef Keller says he calls this a chutney because of the sweet and sour elements, but that it is really "a ratatouille in disguise." He serves this with sauteed skate for a very elegant Provencal entree."

Ingredients: cinnamon sticks, cloves...

"1001 Low Fat Recipes."

Ingredients: cinnamon, honey, orange juice...

"Vegetables marinated in a fruit, wine and garlic sauce. From Healing Heart Foundation recipes site."

Ingredients: summer squash, apple juice concentrate...

"A simple and easy way to fix acorn squash that will add some fun to your table. I first discovered this back in a 2002 issue of TOH -- no author was given unfortunately, but we continue to enjoy it year after year."

Ingredients: corn syrup, orange juice...

"Different and very good! (low-carb magic)"

Ingredients: onions, salt and black pepper...

"Squash-haters, beware! This recipe is so sweet and tasty you'll want to eat the leftovers for breakfast. (Hey, I do...) Easily doubles to serve a crowd. This is from "Disease-Proof Your Child"."

Ingredients: dried apricots, orange juice...

"Something a little different, but very tasty. This recipe is traditional to PUERTO RICO and comes from Foods of the world Time/Life"

Ingredients: cucumbers, fresh orange juice...

"Acorn squash is naturally low calorie and very healthy. I wanted to make it for lunch but all the recipes I found included butter, margarine, and sugars. Special thanks to Dancer who's recipe I used as the foundation for this one."

Ingredients: cinnamon, fresh orange juice...