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"My husband dislikes zucchini, but even he gladly eats his servings of this at dinner!"

Ingredients: olive oil, parmesan cheese...

"A delicious recipe for pumpkin that's not a dessert! I usually make my own pumpkin puree in the blender with a little water. This dish is mild and warming; my kids like it because it looks like mac and cheese!"

Ingredients: fresh parsley, heavy cream...

"This is fairly close to Boston Market's Squash Casserole. I've only had it a few times but its gooood. You can make this recipe to freeze ahead for OAMC. You'll be happy to have it in the freezer, I promise! :)"

Ingredients: Jiffy corn muffin mix, garlic...

"How sweet it is!!! The original recipe in a community cookbook specifies 400F and I haven't had any problems - but I need a new stove; however, I've decreased the temperature to 350F based on the comments & suggestions from Zaar chefs."

Ingredients: pepper, garlic, liquid honey...

"An easy side dish that can also be served at room temperature as part of a salad. I love the combination of smoked sweet paprika and sweet butternut squash."

Ingredients: fresh ground black pepper, extra virgin olive oil...

"A winter favorite in my family. I'm giving measurement amounts to satisfy website requirements, but I never measure."

Ingredients: parmesan cheese, salt and pepper...

"I love to serve polenta with this hearty dish, along with some simple green beans."

Ingredients: chicken sausages, fresh rosemary...

"A brilliant way to cook fresh pumpkin; oven roasted with olive oil, cumin & black pepper - this makes a lovely Autumn vegetable side dish AND also freezes well too. I ALWAYS make my pumpkin soup from this roasted pumpkin, it gives it a richer & deeper flavour that you don't often get with tinned or boiled pumpkin. I add cumin powder OR..."

Ingredients: fresh pumpkin, ground cumin...

"This recipe is courtesy of Giada De Laurentiis. It's especially popular with vegetarian guests... but a hit with carnivores too. There's no red sauce... it's entirely different from traditional lasagna... but oh so good!

Cook's Note:The no-boil lasagna noodles can be substituted with fresh spinach lasagna sheets. Look for..."

Ingredients: fresh ground black pepper, amaretti cookies...

"This recipe couldnt be easier and is very flavorful."

Ingredients: fresh nutmeg, salted butter...

"This is wonderful, healthy, warming dish for these cold months. I've also added Sweet potatoes, parsnips, carrots and pearl onions. You can mix and match any root veggie you like."

Ingredients: baby potatoes, fingerling potatoes...

"Very savory and makes for a very hearty side dish."

Ingredients: light brown sugar, onions...

"A garlicky braised winter squash dish that could be served as a vegetarian main course or a side. From the book "Greene on Greens" by Bert Greene. Easy to make vegan by subbing margarine or oil for the butter."

Ingredients: winter squash, salt & freshly ground black pepper...

"Posted for Zaar World Tour 2005. It's from a special edition of Saveur, The Best of Tex-Mex Cooking. They recommend you use 2 cups dried navy beans soaked overnight, but I've altered the recipe and cooking time for canned. I also halved the amount of oil. When I tried this it made a rather soupy stew; if you prefer your stews drier, I suggest..."

Ingredients: corn kernels, winter squash...