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    We returned 51 recipes for...

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    This is a Tex-Mex side dish that is similar to one I remember from my childhood. Serving size is an estimate.

    Calabacitas

    Recipe #196430

    0 More Info
    Calabacitas
    By cookiedog on November 19, 2006

    Recipe #196430

    "This is a Tex-Mex side dish that is similar to one I remember from my childhood. Serving size is an estimate."
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    Ingredients: summer squash, green chilies...

    Rating: 94.80%;

    19 Reviews

    Prep Time:10 mins

    Total Time: 37 mins

    Yum,these are so good! They can be appetizers, a side dish, or just a snack.

    Zesty Zucchini Sticks

    Recipe #24583

    1 More Info
    Zesty Zucchini Sticks
    By MizzNezz on April 8, 2002

    Recipe #24583

    "Yum,these are so good! They can be appetizers, a side dish, or just a snack."
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    Ingredients: eggs, Italian breadcrumbs...

    Rating: 82.20%;

    19 Reviews

    Prep Time:8 mins

    Total Time: 33 mins

    A brilliant way to cook fresh pumpkin; oven roasted with olive oil, cumin & black pepper - this makes a lovely Autumn vegetable side dish AND also...

    Spicy Roast Pumpkin

    Recipe #193241

    2 More Info
    Spicy Roast Pumpkin
    By French Tart on November 1, 2006

    Recipe #193241

    "A brilliant way to cook fresh pumpkin; oven roasted with olive oil, cumin & black pepper - this makes a lovely Autumn vegetable side dish AND also freezes well too. I ALWAYS make my pumpkin soup from this roasted pumpkin, it gives it a richer & deeper flavour that you don't often get with tinned or boiled pumpkin. I add cumin powder OR..."
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    Ingredients: fresh pumpkin, ground cumin...

    Rating: 96.60%;

    18 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 5 mins

    Contributed by juleskess on goneraw.com, this was my very first raw meal dish. I have been eating Raw but I was not really putting anything into "preparing"...

    Raw Pad Thai

    Recipe #280387

    3 More Info
    Raw Pad Thai
    By RaWziLLa on January 22, 2008

    Recipe #280387

    "Contributed by juleskess on goneraw.com, this was my very first raw meal dish. I have been eating Raw but I was not really putting anything into "preparing" something. This is very good and makes eating raw more interesting. The colors are lovely and the meal is healthy!"
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    Ingredients: almond butter, garlic...

    Rating: 96.00%;

    15 Reviews

    Prep Time:15 mins

    Total Time: 15 mins

    Low fat and delicious. Rotel makes everything better! Based on a recipe from Seasoned with the Sun.

    Mexican Zucchini

    Recipe #231112

    4 More Info
    Mexican Zucchini
    By Vicki in CT on May 29, 2007

    Recipe #231112

    "Low fat and delicious. Rotel makes everything better! Based on a recipe from Seasoned with the Sun."
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    Ingredients: Rotel Tomatoes, sliced mushrooms...

    Rating: 90.00%;

    14 Reviews

    Prep Time:5 mins

    Total Time: 40 mins

    Recipe #15251

    Jazz up your green veggies!

    5 More Info
    Fried Zucchini
    By Mille® on December 4, 2001

    Recipe #15251

    "Jazz up your green veggies!"
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    Ingredients: eggs, garlic powder, olive oil...

    Rating: 90.00%;

    12 Reviews

    Prep Time:5 mins

    Total Time: 11 mins

    Recipe #24147

    This is a nice side dish that's a little different. Great in the summer.

    6 More Info
    Sauteed Zucchini And Tomatoes
    By MizzNezz on April 2, 2002

    Recipe #24147

    "This is a nice side dish that's a little different. Great in the summer."
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    Ingredients: pepper, olive oil...

    Rating: 98.40%;

    12 Reviews

    Prep Time:5 mins

    Total Time: 10 mins

    Nice light luncheon or side dish or even a first course for a dinner party. from Canadian Living mag.

    Zucchini "Pasta" with Fresh Tomato Sauce

    Recipe #25509

    7 More Info
    Zucchini "Pasta" with Fresh Tomato Sauce
    By Derf on April 17, 2002

    Recipe #25509

    "Nice light luncheon or side dish or even a first course for a dinner party. from Canadian Living mag."
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    Ingredients: pepper, dried thyme...

    Rating: 94.60%;

    11 Reviews

    Prep Time:15 mins

    Total Time: 30 mins

    A nice southweastern vegetable dish- tastes great with the poblano chile. Goes great with many types of mexican food.

    Mexican Calabacitas

    Recipe #92446

    8 More Info
    Mexican Calabacitas
    By Sue Lau on June 2, 2004

    Recipe #92446

    "A nice southweastern vegetable dish- tastes great with the poblano chile. Goes great with many types of mexican food."
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    Ingredients: cooking oil, queso fresco...

    Rating: 92.60%;

    8 Reviews

    Prep Time:15 mins

    Total Time: 35 mins

    One day I was looking for something different to go with my liver and onions I was making. This is what I came up with, and we really love it! Try it,...

    Linda's Zesty Stewed Tomatoes With Zucchini, Onions and Peppers

    Recipe #52280

    9 More Info
    "One day I was looking for something different to go with my liver and onions I was making. This is what I came up with, and we really love it! Try it, and see for yourself."
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    Ingredients: red hot peppers, diced tomatoes...

    Rating: 96.60%;

    6 Reviews

    Prep Time:15 mins

    Total Time: 30 mins

    Delicious spicy roasted veggies! The many spices are very visible in this dish. The chickpeas are a nice addition, and harden a bit after being roasted...

    Moroccan Roasted Vegetables

    Recipe #170031

    10 More Info
    Moroccan Roasted Vegetables
    By LUv 2 BaKE on May 29, 2006

    Recipe #170031

    "Delicious spicy roasted veggies! The many spices are very visible in this dish. The chickpeas are a nice addition, and harden a bit after being roasted which is a nice addition to the overall texture of this dish."
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    Ingredients: cinnamon, cumin, eggplants...

    Rating: 86.60%;

    6 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs

    A pickled relish is a cooked or pickled, coarsely or finely chopped vegetables (using what you have from cabbage to green tomatoes to zucchini just to...

    Sweet and Spicy Garden Relish/ Chow-Chow

    Recipe #252920

    11 More Info
    Sweet and Spicy Garden Relish/ Chow-Chow
    By Rita~ on September 13, 2007

    Recipe #252920

    "A pickled relish is a cooked or pickled, coarsely or finely chopped vegetables (using what you have from cabbage to green tomatoes to zucchini just to have 4 quarts grated veggies before soaking) which is typically used as a condiment. I made this with a combination of home grown garden goodies. Served as a dipping sauce for breads or as a condiment..."
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    Ingredients: habaneros, onions, salt...

    Rating: 100.00%;

    5 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs

    This recipe makes wonderful, spicy, roasted squash. It comes from the 'delicious' magazine (november 2004) and appeared together with a very simple...

    Bengali-Spiced Squash

    Recipe #145020

    12 More Info
    Bengali-Spiced Squash
    By tigerduck on November 14, 2005

    Recipe #145020

    "This recipe makes wonderful, spicy, roasted squash. It comes from the 'delicious' magazine (november 2004) and appeared together with a very simple roasted ginger chicken. The chicken was a little bit lacking in taste, so I decided not to post it before having the recipe adapted. The squash was lovely, though. I chopped the leftovers and mixed..."
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    Ingredients: ground cumin, fresh ginger...

    Rating: 100.00%;

    4 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs

    Recipe #53367

    You could use chopped fresh or canned tomatoes instead of tomato sauce. You can also serve over pasta or rice.

    13 More Info
    Vegetarian Spiced Zucchini in Tomato Sauce
    By Dancer^ on February 4, 2003

    Recipe #53367

    "You could use chopped fresh or canned tomatoes instead of tomato sauce. You can also serve over pasta or rice."
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    Ingredients: cumin powder, frozen peas...

    Rating: 95.00%;

    4 Reviews

    Prep Time:15 mins

    Total Time: 37 mins

    Recipe #39047

    Another way to use up that Zucchini, a nice different side dish, instead of potatoes. adapted from Dreana Ratcliffe in Kootenay country kitchens cookbook....

    14 More Info
    Zucchini Cutlets
    By Derf on September 2, 2002

    Recipe #39047

    "Another way to use up that Zucchini, a nice different side dish, instead of potatoes. adapted from Dreana Ratcliffe in Kootenay country kitchens cookbook."
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    Ingredients: fine breadcrumbs, pepper...

    Rating: 95.00%;

    4 Reviews

    Prep Time:20 mins

    Total Time: 40 mins

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