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    We returned 12 recipes for...

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    Use metal skewers so no need for soaking. With the left over veggies I made a yummy Grilled Veggie Tortellini Salad #93104.

    Grilled Veggie Shish Kabobs

    Recipe #93267

    0 More Info
    Grilled Veggie Shish Kabobs
    By Rita~ on June 14, 2004

    Recipe #93267

    "Use metal skewers so no need for soaking. With the left over veggies I made a yummy Grilled Veggie Tortellini Salad #93104."
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    Ingredients: dry mustard, fresh ginger...

    Rating: 100.00%;

    19 Reviews

    Prep Time:15 mins

    Total Time: 25 mins

    Recipe #343

    Tangy Marinated Yellow Squash (No Cooking)

    1 More Info
    "Tangy Marinated Yellow Squash (No Cooking)"
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    Ingredients: cider vinegar, pepper...

    Rating: 100.00%;

    8 Reviews

    Prep Time:20 mins

    Total Time: 12 hrs 20 mins

    Don't be turned off by the mint; it really makes the recipe outstanding!

    Creamy Minty Cucumbers

    Recipe #173869

    2 More Info
    Creamy Minty Cucumbers
    By Tornado Ali on June 20, 2006

    Recipe #173869

    "Don't be turned off by the mint; it really makes the recipe outstanding!"
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    Ingredients: cucumbers, garlic powder...

    Rating: 90.00%;

    2 Reviews

    Prep Time:10 mins

    Total Time: 2 hrs 10 mins

    Recipe #388569

    This medley of healthy, colorful vegetables includes julienne strips of zucchini, carrot, sweet red pepper, and yellow squash. Using a sugar substitute...

    3 More Info
    Chilled Vegetable Medley
    By Feast Your Eyes! on September 3, 2009

    Recipe #388569

    "This medley of healthy, colorful vegetables includes julienne strips of zucchini, carrot, sweet red pepper, and yellow squash. Using a sugar substitute adds a subtle sweetness to the dressing without all the carbohydrates and calories."
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    Ingredients: dried basil, fresh ground black pepper...

    Rating: 100.00%;

    1 Reviews

    Prep Time:20 mins

    Total Time: 28 mins

    Recipe #60007

    The recipe comes from the Bravo Ristorante Italiano in Sacramento, CA. Prep time does not include chill time.

    4 More Info
    Shrimp Terreni
    By Barb Gertz on April 17, 2003

    Recipe #60007

    "The recipe comes from the Bravo Ristorante Italiano in Sacramento, CA. Prep time does not include chill time."
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    Ingredients: shrimp, gelatin, green peas...

    Rating: 100.00%;

    1 Reviews

    Prep Time:20 mins

    Total Time: 40 mins

    Recipe #25286

    Simple Easy to make salad with a South American vegetable that is becoming increasingly more available in US markets.

    5 More Info
    Chayote Squash Salad (Salada de Chuchu)
    By 1Steve on April 14, 2002

    Recipe #25286

    "Simple Easy to make salad with a South American vegetable that is becoming increasingly more available in US markets."
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    Ingredients: chayotes, garlic, olive oil...

    Rating: 80.00%;

    2 Reviews

    Prep Time:30 mins

    Total Time: 40 mins

    Recipe #58174

    A delicious side dish for a BBQ, or anytime you want a crisp and refreshing vegetable salad.

    6 More Info
    Sweet and Sour Summer Vegetables
    By Geema on April 4, 2003

    Recipe #58174

    "A delicious side dish for a BBQ, or anytime you want a crisp and refreshing vegetable salad."
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    Ingredients: olive oil, garlic cloves...

    Rating: 70.00%;

    2 Reviews

    Prep Time:15 mins

    Total Time: 20 mins

    Recipe #207811

    From Maria Porreca of Millville. Published in the Star Ledger.

    7 More Info
    New Jersey Zucchini Bake
    By Oolala on January 27, 2007

    Recipe #207811

    "From Maria Porreca of Millville. Published in the Star Ledger."
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    Ingredients: pepper, Italian bread...

    Rating: 80.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

    Recipe #43010

    Zucchini, yellow squash and mushrooms

    8 More Info
    "Zucchini, yellow squash and mushrooms"
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    Ingredients: Dijon mustard, dried basil...

    Rating: 40.00%;

    1 Reviews

    Prep Time:5 hrs

    Total Time: 5 hrs

    Recipe #383838

    Grandpa did the gardening, and oh what a gifted gardner, and grandma cooked up his magnificent bounty. Whenever the zucchini was taking over grandpa's...

    9 More Info
    Grandma's Pickled Fresh Zucchini
    By Feast Your Eyes! on August 2, 2009

    Recipe #383838

    "Grandpa did the gardening, and oh what a gifted gardner, and grandma cooked up his magnificent bounty. Whenever the zucchini was taking over grandpa's vegetable patch, grandma would whip up this delicious, tangy side dish. It's a flavorful accompaniment to any grilled meat, a terriffic addition to your salad plate or antipasto platter, and..."
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    Ingredients: salt & freshly ground black pepper, yellow zucchini...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 35 mins

    These refrigerator pickles are easy and versatile. The recipe calls for cauliflower and carrots but you can use any equivalent amount of cucumbers, broccoli,...

    Mixed Vegetable Pickles

    Recipe #68021

    10 More Info
    Mixed Vegetable Pickles
    By Hey Jude on August 1, 2003

    Recipe #68021

    "These refrigerator pickles are easy and versatile. The recipe calls for cauliflower and carrots but you can use any equivalent amount of cucumbers, broccoli, peppers, brussels sprouts, baby squash or baby zucchini. These will keep for several weeks in the refrigerator. This recipe comes from the Chicago Tribune Good Eating section. Prep time does not..."
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    Ingredients: cilantro, ground cumin...

    Rating: 0.00%;

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    Prep Time:20 mins

    Total Time: 30 mins

    Recipe #20954

    These are great munchies, great to share... and they're GREEN!

    11 More Info
    Spicy-Sweet Zucchini Cubes
    By s'kat on February 28, 2002

    Recipe #20954

    "These are great munchies, great to share... and they're GREEN!"
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    Ingredients: ground cumin, dry red wine...

    Rating: 0.00%;

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    Prep Time:1 hrs 5 mins

    Total Time: 1 hrs 7 mins

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