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"I am always on the hunt for healthy recipes and new ways to use vegetables that I already like. I never really think of not cooking zucchini but this sounds good. It is the recipe of British TV chef Merrilees Parker and was first published in the August 2005 issue of BBC Good Food Magazine."

Ingredients: extra virgin olive oil, zucchini...

"Tangy Marinated Yellow Squash (No Cooking)"

Ingredients: cider vinegar, pepper...

"A cool and refreshing accompaniment to fish or meat dishes, this classic cucumber salad is so simple and good! You can sub dill for the chives, if desired. Recipe is an old one that has been handed down through the generations, from my mother and grandmother."

Ingredients: cucumbers, fresh chives...

"Don't be turned off by the mint; it really makes the recipe outstanding!"

Ingredients: cucumbers, garlic powder...

"For years it' been a favorite colorful salad I can prepare ahead of time."

Ingredients: cider vinegar, pepper...

"I heard about these faux noodles in a low-carb book, might have been Fran McCullough's Low Carb Recipes. I've seen the recipe in other sites but it wasn't posted here yet. This is so FUN once you get the process down. It took me about 4 times to feel quick at it, but I was making nice noodles after one practice zucchini. Thinly shaved..."

Ingredients: pepper, olive oil, salt...

"Yet another way to use the abundant garden zucchini. The dark green skin adds color contrast to the slaw."

Ingredients: Dijon mustard, salt & freshly ground black pepper...

"It was 104 degrees in Houston today, and the last thing I wanted to eat was anything warm...so this is what I came up with. My amounts are estimates and , really, you should feel free to change things up to taste. I consider this a jumping off point, but I think it is open to all sorts of seasonal substitutions.
I hope you enjoy - this was the..."

Ingredients: craisins, goat cheese...

"Zucchini, yellow squash and mushrooms"

Ingredients: Dijon mustard, dried basil...

""No cook" recipe from "Cooking Light Cookbook, 1989". You can add salt and pepper to taste."

Ingredients: fresh cilantro, green onions...