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"How sweet it is!!! The original recipe in a community cookbook specifies 400F and I haven't had any problems - but I need a new stove; however, I've decreased the temperature to 350F based on the comments & suggestions from Zaar chefs."

Ingredients: pepper, garlic, liquid honey...

"This is my favorite casserole! My mother brings it to Thanksgiving dinner every year, and the whole family loves it."

Ingredients: cinnamon, margarine, nutmeg...

"This is a favorite in my house. My mom has been making it for as long as I can remember, so I decided it was finally time to write it down. It's so sweet, and the margarine and brown sugar melt together to make a delicious sauce!"

Ingredients: salt and pepper, soy margarine...

"The best darn butternut squash casserole there is. Your family will melt when they put this warm, sweet casserole in their mouths. It's so good, they'll want it for dessert! This recipe has been in our family for years - passed down from generation to generation. I hope you enjoy it as much as we do."

Ingredients: cinnamon, corn flakes, eggs...

"Squash-haters, beware! This recipe is so sweet and tasty you'll want to eat the leftovers for breakfast. (Hey, I do...) Easily doubles to serve a crowd. This is from "Disease-Proof Your Child"."

Ingredients: dried apricots, orange juice...

"Easy home cooking."

Ingredients: eggs, maple syrup...

"Presented By: Al Harb, Harby's Pizza & Deli"

Ingredients: cinnamon, pepper, rice...

"Yummy roasted butternut squash with a zesty flavor."

Ingredients: oranges, juice and zest of...

"I got the base of this recipe from a cookbook called "The Best Slow-Cooker Cookbook Ever", but I changed it up to suit us. This is an excellent way to get kids to eat their squash!"

Ingredients: cinnamon, chunk pineapple...