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"The different textures of this dish are great together!"

Ingredients: salt & freshly ground black pepper, garlic...

"I love summer squash with tomato sauce and Italian herbs, and this healthy vegetarian/vegan dish is so simple to prepare, very filling and delicious. It comes from vegetarian.about.com, and I didn't change too much about it. Originally it called for fresh herbs, but I really don't like using fresh herbs in the crock pot, so I used dried instead,..."

Ingredients: summer squash, dried basil...

"Published in Cook's Illustrated March 2007. Risotto's labor-intensive reputation is enough to turn many cooks away. But this Butternut Squash Risotto uses a method that eliminates the need for continuous stirring, which allows you to tend to other dishes. Infusing the broth with the squash's seeds and fibers helps to reinforce the earthy..."

Ingredients: fresh nutmeg, dry white wine...

"This dish is very tasty, easy to make and is always enjoyed in our home."

Ingredients: dried basil, dry white wine...

"If you want a really crisp top just place the cooked casserole under the broiler for about 1 minute. This is also great using cooked brown rice. Don't overmash the zucchini, leave some large chunks in it for texture. Prep time does not include cooking the rice. This is a delicious zucchini dish!"

Ingredients: eggs, garlic powder...

"If anyone has ever made risotto then you know that it takes a bit of effort in front of the stove to prepare it... but boy, is it ever time well spent lol! The trick to a perfect creamy risotto is only use aborio rice, and keep adding in the simmering hot broth in small amounts (stirring constantly with a wooden spoon) a small amount at a time until..."

Ingredients: dried sage, fresh garlic...

"Arborio rice, grown in Northern Italy, is the type preferred for risotto. Serve as an entree or first course. The key to success: Have all your ingredients ready before you start."

Ingredients: fresh ground black pepper, dry white wine...

"Easy nice comfort food. Acorn squash stuffed with wild rice, cherries, pecans and a creamy cheesy topping. I prefer a blend of wild and white for this, but you can really use any rice if you don't like wild rice. And hey, this is the time to take advantage of the boxed rice. Uncle Bens is what I use, but there are many brands available, and I..."

Ingredients: pepper, dried apricots...

"I came up with this recipe while I was trying to get rid of some leftovers and refrigerator odds and ends. The crisp beans, creamy squash, and savory seasonings complement each really nicely. If you have rice and squash already cooked, it's a snap to put together. Serves 2 as a main dish, 4 as a side."

Ingredients: salt & freshly ground black pepper, green beans...

"This is a great vegetarian dish as part of a holiday meal or a super side dish."

Ingredients: dried cranberries, fresh parsley...

"This risotto is easy and fairly quick after you peel and cut up the squash. Good healthy alternative. Could be used as a main meal or a side dish"

Ingredients: pepper, vegetable stock cubes...

"From Food & Wine, May 2006."

Ingredients: fresh ground black pepper, frozen peas...