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    5oz.fries= 65 calories, 0g fat, 6mg sodium, 16.5 carbs, 4g fiber, 3g sugar, 1.5g protein

    Butternut Squash Fries

    Recipe #149120

    0 More Info
    Butternut Squash Fries
    By BurtonFanatic on December 22, 2005

    Recipe #149120

    "5oz.fries= 65 calories, 0g fat, 6mg sodium, 16.5 carbs, 4g fiber, 3g sugar, 1.5g protein"
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    Ingredients: cooking spray, ketchup...

    Rating: 94.40%;

    40 Reviews

    Prep Time:15 mins

    Total Time: 55 mins

    These quick 'n easy quesadillas are perfect for the late night snacker with discriminating tastes, or the bachelor/ette cooking for one. (though multiples...

    Pesto-Zucchini Quesadillas

    Recipe #38156

    1 More Info
    Pesto-Zucchini Quesadillas
    By maesyn on August 23, 2002

    Recipe #38156

    "These quick 'n easy quesadillas are perfect for the late night snacker with discriminating tastes, or the bachelor/ette cooking for one. (though multiples are entirely possible - cooking them simultaneously will surely take balancing!). When cut into smaller wedges, these are also ideal as appetizers, and can be served between warm and room temperature...."
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    Ingredients: monterey jack pepper cheese, salsa...

    Rating: 97.00%;

    20 Reviews

    Prep Time:2 mins

    Total Time: 7 mins

    Recipe #77262

    This has evolved as my mum's favourite method and we ALWAYS want more than is cooked! Freshly ground black pepper is a must; fresh herbs are lovely...

    2 More Info
    Easy Acorn Squash
    By Ciocia Laura on November 25, 2003

    Recipe #77262

    "This has evolved as my mum's favourite method and we ALWAYS want more than is cooked! Freshly ground black pepper is a must; fresh herbs are lovely when available. ;-)"
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    Ingredients: cinnamon, dark brown sugar...

    Rating: 98.60%;

    15 Reviews

    Prep Time:5 mins

    Total Time: 1 hrs 5 mins

    This is an easy yet tasty recipe for zucchini, I make it often especially when I have my summer's crop ready, I find that a good quality Italian dressing...

    Kittencal's Grilled Zucchini

    Recipe #306804

    3 More Info
    Kittencal's Grilled Zucchini
    By Kittencalskitchen on June 2, 2008

    Recipe #306804

    "This is an easy yet tasty recipe for zucchini, I make it often especially when I have my summer's crop ready, I find that a good quality Italian dressing will really make the difference, you can slice the zucchini in slices lengthwise also if desired, pick a large thick zucchini for this --- servings is only estimated."
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    Ingredients: fresh ground black pepper, Italian salad dressing...

    Rating: 97.40%;

    15 Reviews

    Prep Time:10 mins

    Total Time: 14 mins

    A delicious gratin dish that can be eaten as a main course for vegetarians or works very well as a tasty vegetable accompaniment. This simple gratin can...

    Baked Butternut Squash and Parmesan Cheese Gratin

    Recipe #301543

    4 More Info
    "A delicious gratin dish that can be eaten as a main course for vegetarians or works very well as a tasty vegetable accompaniment. This simple gratin can be prepared beforehand and kept covered in the fridge - just remember to take it out for 30 minutes before baking it. The crumbly cheese topping contains pecans, however walnuts can be substituted if..."
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    Ingredients: fresh breadcrumbs, parmesan cheese...

    Rating: 97.20%;

    14 Reviews

    Prep Time:10 mins

    Total Time: 55 mins

    This recipe is posted in response to a request for ways to use acorn squash. I've never tried it, but it looks excellent! I got it from Jackie Manni...

    Baked Acorn Squash and Apples

    Recipe #76802

    5 More Info
    Baked Acorn Squash and Apples
    By Kree on November 17, 2003

    Recipe #76802

    "This recipe is posted in response to a request for ways to use acorn squash. I've never tried it, but it looks excellent! I got it from Jackie Manni at The Post Punk Kitchen (a website of vegan recipes). I'm sorry the amounts aren't more specific, but this is what she posted!"
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    Ingredients: maple syrup, pumpkin pie spice...

    Rating: 97.80%;

    9 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 15 mins

    The fragrance of this recipe cooking will be all the notice you'll have to give that "Supper's ready!" Hungry eaters will magically...

    Autumn Vegetables, Oven-Roasted

    Recipe #186970

    6 More Info
    Autumn Vegetables, Oven-Roasted
    By Debber on September 20, 2006

    Recipe #186970

    "The fragrance of this recipe cooking will be all the notice you'll have to give that "Supper's ready!" Hungry eaters will magically appear, asking to help set the table. The recipe is written for ONE serving, adjust to fit the number of eaters you're serving."
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    Ingredients: coarse salt, fresh mushrooms...

    Rating: 100.00%;

    7 Reviews

    Prep Time:5 mins

    Total Time: 40 mins

    Recipe #72954

    Sage is perfect with squash and cheese. If you can't find butternut, you can substitute acorn or Hubbard.

    7 More Info
    Butternut Squash, Sage and Mozzarella Gratin
    By sugarpea on October 9, 2003

    Recipe #72954

    "Sage is perfect with squash and cheese. If you can't find butternut, you can substitute acorn or Hubbard."
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    Ingredients: fresh ground black pepper, dried sage...

    Rating: 90.00%;

    6 Reviews

    Prep Time:15 mins

    Total Time: 50 mins

    Recipe #35942

    A mild, quick and easy fresh tomato based curry sauce combined with fried zucchini and potatoes. The number of servings will depends on if it is served...

    8 More Info
    Curried Zucchini and Potatoes
    By Lorac on August 2, 2002

    Recipe #35942

    "A mild, quick and easy fresh tomato based curry sauce combined with fried zucchini and potatoes. The number of servings will depends on if it is served as a main dish or side."
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    Ingredients: ground cumin, ginger paste...

    Rating: 93.40%;

    6 Reviews

    Prep Time:15 mins

    Total Time: 30 mins

    Fast, easy stuffed zucchini. I make this in the summer when the zucchini are fresh and abundant. It makes a great light meal with some fresh bread to...

    Easy Stuffed Garden Zucchini

    Recipe #54277

    9 More Info
    Easy Stuffed Garden Zucchini
    By jellie on February 17, 2003

    Recipe #54277

    "Fast, easy stuffed zucchini. I make this in the summer when the zucchini are fresh and abundant. It makes a great light meal with some fresh bread to mop up the sauce, or as a side dish. This recipe is easily doubled!"
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    Ingredients: onions, oregano...

    Rating: 100.00%;

    5 Reviews

    Prep Time:15 mins

    Total Time: 30 mins

    Recipe #98603

    I love summer squash with tomato sauce and Italian herbs, and this healthy vegetarian/vegan dish is so simple to prepare, very filling and delicious. It...

    10 More Info
    "I love summer squash with tomato sauce and Italian herbs, and this healthy vegetarian/vegan dish is so simple to prepare, very filling and delicious. It comes from vegetarian.about.com, and I didn't change too much about it. Originally it called for fresh herbs, but I really don't like using fresh herbs in the crock pot, so I used dried instead,..."
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    Ingredients: summer squash, dried basil...

    Rating: 100.00%;

    4 Reviews

    Prep Time:15 mins

    Total Time: 5 hrs 15 mins

    Recipe #78296

    This recipe is from "Apple Companion", which I found at Amish Acres in the heart of Indiana's Amish country. If you ever have a chance,...

    11 More Info
    Acorn Squash Stuffed With Lamb & Curry
    By Barbara Steele on December 8, 2003

    Recipe #78296

    "This recipe is from "Apple Companion", which I found at Amish Acres in the heart of Indiana's Amish country. If you ever have a chance, pick up a copy of this cookbook! I have found most of the recipes to be outstanding, including this one, which I make at least once every fall or winter."
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    Ingredients: cumin seeds, curry powder...

    Rating: 86.60%;

    3 Reviews

    Prep Time:20 mins

    Total Time: 45 mins

    Recipe #49388

    This recipe appeared in the "Cooking Light" magazine. If you enjoy Asian foods and vegetables you will really enjoy this.

    12 More Info
    Chinese Noodles & Zucchini
    By James Craig on December 19, 2002

    Recipe #49388

    "This recipe appeared in the "Cooking Light" magazine. If you enjoy Asian foods and vegetables you will really enjoy this."
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    Ingredients: chinese noodles, fresh Chinese noodles...

    Rating: 100.00%;

    3 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

    Recipe #313911

    I have been making this for years it's a simple recipe and always a favorite! you may adjust amounts to taste and of coarse you may increase to as...

    13 More Info
    Kittencal's Baked Acorn Squash
    By Kittencalskitchen on July 15, 2008

    Recipe #313911

    "I have been making this for years it's a simple recipe and always a favorite! you may adjust amounts to taste and of coarse you may increase to as many squash as you like, remember to allow the baked squash to cool slightly so that the brown sugar/butter mixture will thicken --- you will love this!."
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    Ingredients: cinnamon, maple syrup...

    Rating: 93.40%;

    3 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 30 mins

    Recipe #28433

    My husband, who loves spicy foods, came up with this one night to combat his dislike of zucchini. He's changed his mind about zucchini, now. ;)

    14 More Info
    Spicy Sauteed Zucchini
    By Julesong on May 14, 2002

    Recipe #28433

    "My husband, who loves spicy foods, came up with this one night to combat his dislike of zucchini. He's changed his mind about zucchini, now. ;)"
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    Ingredients: Thai red chili peppers, garlic...

    Rating: 86.60%;

    3 Reviews

    Prep Time:5 mins

    Total Time: 20 mins

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