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"This has evolved as my mum's favourite method and we ALWAYS want more than is cooked! Freshly ground black pepper is a must; fresh herbs are lovely when available. ;-)"

Ingredients: cinnamon, dark brown sugar...

"This is my personal rendition on a favorite from Quebec. The addition of pumpkin to ordinary mashed potatoes gives them an nice earthiness that goes well with roasted poultry or other autumnal fare. I have not tried it with canned pumpkin but will experiment eventually. Though I don't cook much with butter, you should feel free to add some more..."

Ingredients: cooking spray, evaporated skim milk...

"This dish is very tasty, easy to make and is always enjoyed in our home."

Ingredients: dried basil, dry white wine...

"This makes a great side for chicken or beef, I loved with a baked steak and roasted potatoes. Points 2."

Ingredients: honey, nutmeg...

"This is so nice with a pork roast or beef, we have even had it with chicken.
Points 1."

Ingredients: fresh ground pepper, margarine...

"This makes a nice side for roast beef or a roasted chicken.
It is also nice with provalone cheese instead of parmesan."

Ingredients: fresh mushrooms, onions...

"This is a great vegetarian dish as part of a holiday meal or a super side dish."

Ingredients: dried cranberries, fresh parsley...

"Look for good color in the squash.
There should be an orange blush within the dark green areas.
The skin should be dull, not shiny.
Avoid those with bruises, cracks or dents.
Do not refrigerate whole acorn squash.
Points 3."

Ingredients: cinnamon, maple syrup...

"This was so yummy what a nice change."

Ingredients: cinnamon, cloves...

"A terrific recipe (from the beer store, of course) for those root vegetables that are so readily availble in the fall. My personal choice is Molson's Canadian but use your own favourite beer!"

Ingredients: garlic, barbecue seasoning...