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"This is my locally famous chopped liver. It's definitely not healthy, but it is really good. I have been promised kingdoms and children have been named after me because of my chopped liver. ;-)"

Ingredients: hard-boiled eggs, oil, onions...

"This recipe is adapted from several recipes I've seen on the net. Absolutely decadent! Perfect with fresh pasta or could also be served as an appetizer."

Ingredients: French bread, fresh parsley...

"These are really good! I always make two batches of these since the go so quickly!"

Ingredients: fresh basil, garlic...

"This recipe is great for a light summer meal. Tastes great served on crackers or made into a light sandwich."

Ingredients: mayonnaise, salt and pepper...

"These tasty morsels can be made ahead and even frozen to quickly serve company. From The Hors D'Oeuvre Book by C. Castle."

Ingredients: gorgonzola, paprika, pecans...

"Serve as a starter or to accompany a meal. Suitable to freeze before grilling."

Ingredients: pitted black olives, fresh parmesan cheese...

"Bruschetta originating in central Italy. Bread rubbed with garlic and topped goodness."

Ingredients: extra virgin olive oil, Italian bread...

"A quick and cheesy appy. From 1st Travelers Choice Cookbook"

Ingredients: curry powder, French bread...

"A sweet butter to use on biscuits, rolls, other bread, or for grilled pork or fish. Serve some of the butter on the side."

Ingredients: light olive oil, fresh rosemary...

"This is so simple and so good. Puree some ginger and garlic with butter, spread it on a purchased baguette, broil and enjoy."

Ingredients: fresh gingerroot, garlic...

"From my mother-in-law...we LOVE this!"

Ingredients: hearts of palm, green onions...

"If you love olives, you will LOVE this spread! This makes about 38-40 of the most delicious crostini appetizers, and they will be the first to vanish at you get together! Make certain to hand-squeeze out the excess moisture in the olives before using in this recipe. Small pumpernickel party slices also work well in place of the French baguette! I..."

Ingredients: fresh parsley, garlic...

"So perfect with a crusty baguette! Wonderful as a side to meaty entrees. I use this dish to bribe Dh into tackling his honey-do list. It's never let me down. This is an adaptation of a Rozanne Gold dish."

Ingredients: goat cheese, fresh ground black pepper...

"A change from garlic toast. You need to at least "like" anchovies for this one! Serving size depends on how thick or thin you spread the mixture on each slice of bread."

Ingredients: garlic, mozzarella cheese...