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    We returned 14 recipes for...

    "spanish" x

    "historical-traditional" x

    "pork-loins" x

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    1-14 of 14
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    Tapas (bite-sized appetizers) is one of Spain's most cherished culinary traditions! This recipe is courtesy of Executive Chef Jose Salgado. Marinating...

    Tapas - Spicy Pork Skewers (pinchos Morunos)

    Recipe #85497

    0 More Info
    "Tapas (bite-sized appetizers) is one of Spain's most cherished culinary traditions! This recipe is courtesy of Executive Chef Jose Salgado. Marinating time (minimum 4 hours) is not included"
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    Ingredients: ground cumin, olive oil...

    Rating: 93.40%;

    9 Reviews

    Prep Time:5 mins

    Total Time: 20 mins

    Adapted from Bon Appetit. Please only use real sherry or wine in this - not the product labeled as "cooking sherry."

    Barcelona Style Pork Tenderloin With Sherry & Peppers

    Recipe #61207

    1 More Info
    "Adapted from Bon Appetit. Please only use real sherry or wine in this - not the product labeled as "cooking sherry.""
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    Ingredients: dried rosemary, dry sherry...

    Rating: 92.60%;

    8 Reviews

    Prep Time:15 mins

    Total Time: 25 mins

    Post for ZWT 5. Recipe found on Epicurious website.

    Spanish Crusted Roast Pork

    Recipe #370918

    2 More Info
    Spanish Crusted Roast Pork
    By Galley Wench on May 8, 2009

    Recipe #370918

    "Post for ZWT 5. Recipe found on Epicurious website."
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    Ingredients: sliced almonds, panko...

    Rating: 100.00%;

    4 Reviews

    Prep Time:15 mins

    Total Time: 45 mins

    Recipe #367615

    A Spanish inspired dish by British tv chef James Martin. The cooking time doesn't include the marinating time because it is up to you how long you...

    3 More Info
    Andalusian Pork
    By Sarah_Jayne on April 24, 2009

    Recipe #367615

    "A Spanish inspired dish by British tv chef James Martin. The cooking time doesn't include the marinating time because it is up to you how long you keep it marinating."
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    Ingredients: dried oregano, dried thyme...

    Rating: 100.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

    Recipe #223368

    This is a Cooking Light recipe for the traditional Spanish tapas. This can be served either as an appetizer, or you can use double-sized portions for a...

    4 More Info
    Pinchos Morunos
    By Ppaperdoll on April 18, 2007

    Recipe #223368

    "This is a Cooking Light recipe for the traditional Spanish tapas. This can be served either as an appetizer, or you can use double-sized portions for a main dish."
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    Ingredients: ground cumin, cooking spray...

    Rating: 100.00%;

    1 Reviews

    Prep Time:8 mins

    Total Time: 20 mins

    Recipe #367686

    (Solomillo de Cerdo con Fresas)
    Playing off the tart-sweet-aromatic flavors of sherry vinegar and seared strawberries, this modern Spanish dish is...

    5 More Info
    "(Solomillo de Cerdo con Fresas)
    Playing off the tart-sweet-aromatic flavors of sherry vinegar and seared strawberries, this modern Spanish dish is outstanding - as sophisticated and striking as it is easy to make. The amount of sugar you use will depends on how sweet you'd like the sauce and the tartness of your sherry vinegar. The strawberries..."
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    Ingredients: sherry wine vinegar, salt & freshly ground black pepper...

    Rating: 100.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 45 mins

    Recipe #371126

    Posted for ZWT 5, from Adventures in Grilling

    6 More Info
    Grilled Pork Threads
    By TheGrumpyChef on May 9, 2009

    Recipe #371126

    "Posted for ZWT 5, from Adventures in Grilling"
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    Ingredients: ground cumin, dried oregano...

    Rating: 80.00%;

    1 Reviews

    Prep Time:2 hrs

    Total Time: 2 hrs 10 mins

    Recipe #147398

    Pork is popular throughout Spain and is used in several Spanish dishes. This stew is a lovely combination of textures and colors--serve it over rice.

    7 More Info
    Spanish Stew With Vegetables and Olives
    By ratherbeswimmin' on December 5, 2005

    Recipe #147398

    "Pork is popular throughout Spain and is used in several Spanish dishes. This stew is a lovely combination of textures and colors--serve it over rice."
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    Ingredients: boneless pork loin, fresh ground black pepper...

    Rating: 80.00%;

    1 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs 20 mins

    Recipe #371088

    These skewers are a tapa dish, or little dishes that are served throughout Spain. They make a great light lunch or great addition to dinner. You can substitute...

    8 More Info
    "These skewers are a tapa dish, or little dishes that are served throughout Spain. They make a great light lunch or great addition to dinner. You can substitute cubes of chicken or lamb for the pork, if you prefer. I did not include the marinating time. Enjoy!"
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    Ingredients: cilantro, fresh lemon juice...

    Rating: 60.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 23 mins

    9 More Info
    "From Cooking Light."
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    Ingredients: sweet red wine, dried tart cherries...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 40 mins

    Recipe #233802

    Serrano ham, grilled pork and garlic mayonnaise combine to make a tasty snack in this Spanish sandwich recipe.

    10 More Info
    Serranitos (Spanish Sandwiches)
    By English_Rose on June 9, 2007

    Recipe #233802

    "Serrano ham, grilled pork and garlic mayonnaise combine to make a tasty snack in this Spanish sandwich recipe."
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    Ingredients: rolls, salt & freshly ground black pepper...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 21 mins

    Recipe #253696

    I make asian style meatballs all the time, but I think these are the best ones yet. My own recipe, derived from experimenting.

    11 More Info
    Sesame Ginger Meatballs (Gluten Free!)
    By jude503 on September 18, 2007

    Recipe #253696

    "I make asian style meatballs all the time, but I think these are the best ones yet. My own recipe, derived from experimenting."
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    Ingredients: cornstarch, eggs, garlic...

    Rating: 0.00%;

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    Prep Time:30 mins

    Total Time: 1 hrs

    12 More Info
    Spanish Pork Tenderloin With Olives
    By dicentra on October 23, 2008

    Recipe #332658

    "Cooking Light."
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    Ingredients: dried basil, dried oregano...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 35 mins

    Recipe #461994

    I got into Spanish dishes awhile back and found this great recipe in my Spanish cookbook. I think this is great for entertaining! This dish has a unique...

    13 More Info
    Spanish-Style Stuffed Pork Loin
    By DCgator on August 10, 2011

    Recipe #461994

    "I got into Spanish dishes awhile back and found this great recipe in my Spanish cookbook. I think this is great for entertaining! This dish has a unique combination of sweet and savory flavors--makes for a delicious pork loin."
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    Ingredients: pepper, sliced almonds...

    Rating: 0.00%;

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    Prep Time:30 mins

    Total Time: 1 hrs 45 mins

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