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Recipe #387066
Tart plums perk up this herb-rich Turkish "Georgian-style" stew. From Joyce Goldstein's "Sephardic Flavors".
"Tart plums perk up this herb-rich Turkish "Georgian-style" stew. From Joyce Goldstein's "Sephardic Flavors"."View Full Recipe
Ingredients: dried mint, fresh dill...
Prep Time:10 mins
Total Time: 50 mins
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