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    We returned 21 recipes for...

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    When I lived in Spain and we had "office parties" I was always asked to bring the Sangria. While most Sangria is made with red wine, I like...

    Blonde Sangria

    Recipe #312912

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    Blonde Sangria
    By Laurita on July 9, 2008

    Recipe #312912

    "When I lived in Spain and we had "office parties" I was always asked to bring the Sangria. While most Sangria is made with red wine, I like white better - we had one called Diamante, mmm. After tweaking the recipe each time, I think it's a really good one now. Since I'm a blonde, they called it blonde Sangria made by La Rubia!"
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    Ingredients: cranberry juice, ice cubes...

    Rating: 93.40%;

    3 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    Adapted from Martha Stewart magazine, I have changed the recipe just a bit. The original recipe calls for goat's milk. I have changed it to half rice...

    Honey Corn Bread

    Recipe #426742

    1 More Info
    Honey Corn Bread
    By Sharon123 on May 22, 2010

    Recipe #426742

    "Adapted from Martha Stewart magazine, I have changed the recipe just a bit. The original recipe calls for goat's milk. I have changed it to half rice or almond milk and half yogurt, so you still get a nice tang. Okay, I also added just a little pepper and sometimes I add a little fresh or frozen corn. Enjoy!"
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    Ingredients: corn kernels, fresh ground black pepper...

    Rating: 93.40%;

    3 Reviews

    Prep Time:10 mins

    Total Time: 40 mins

    Recipe #242054

    Sorry but not a single gazpacho recipe on zaar is really what in Spain we have as a summer soup. A refreshing and delicious first course so easy to make.If...

    2 More Info
    Real Spanish Gazpacho from Spain
    By MumofJuan on July 23, 2007

    Recipe #242054

    "Sorry but not a single gazpacho recipe on zaar is really what in Spain we have as a summer soup. A refreshing and delicious first course so easy to make.If you'd like to try a real Andalusian delicacy, please follow my recipe!"
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    Ingredients: ground cumin, cucumbers...

    Rating: 100.00%;

    3 Reviews

    Prep Time:10 mins

    Total Time: 15 mins

    Recipe #102134

    Vincent Price was truly a gourmet chef, and this is a fabulous recipe. Being a household of only 2, I prepared this with a small boneless pork loin roast...

    3 More Info
    Vincent Price's Roast Pork Castilian Style
    By EdsGirlAngie on October 18, 2004

    Recipe #102134

    "Vincent Price was truly a gourmet chef, and this is a fabulous recipe. Being a household of only 2, I prepared this with a small boneless pork loin roast and used 1/4 of the rest of the ingredients... absolutely delicious, probably one of the best roast pork dishes I have ever sampled. This is from the renowned 1965 cookbook "A Treasury of Great..."
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    Ingredients: dried thyme, garlic, ham...

    Rating: 100.00%;

    3 Reviews

    Prep Time:15 mins

    Total Time: 6 hrs 15 mins

    Recipe #167295

    A great recipe from Spain from my friend Carolina. Serve with crusty bread and watch it dissapear.

    4 More Info
    "A great recipe from Spain from my friend Carolina. Serve with crusty bread and watch it dissapear."
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    Ingredients: dried dates, olive oil, onions...

    Rating: 100.00%;

    2 Reviews

    Prep Time:20 mins

    Total Time: 40 mins

    Just saw this on Melissa's Show: Ten Dollar Dinners with Melissa d'Arabian Episode: Melissa's 4-Step Fish and it looks like a great meal for...

    Fish Piccata- Easy and Economical

    Recipe #448267

    5 More Info
    Fish Piccata- Easy and Economical
    By Sharon123 on February 6, 2011

    Recipe #448267

    "Just saw this on Melissa's Show: Ten Dollar Dinners with Melissa d'Arabian Episode: Melissa's 4-Step Fish and it looks like a great meal for company! Put here for safekeeping."
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    Ingredients: fresh ground black pepper, fresh parsley...

    Rating: 100.00%;

    2 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

    Recipe #165123

    This cough-inhibiting concoction may help with easing of cold symptoms. Garlic inhibits cough and cold microbes and is an effective decongestant. Honey...

    6 More Info
    Garlic, Lemon, Honey "tea"
    By Netgirl's Healthy Cookbook on April 20, 2006

    Recipe #165123

    "This cough-inhibiting concoction may help with easing of cold symptoms. Garlic inhibits cough and cold microbes and is an effective decongestant. Honey are considered by many to be a respiratory tonic, improving breathing, and is also known to be antimicrobial, assisting the immune system with fighting infection. Lemon reduces and thins mucus and..."
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    Ingredients: fresh lemon juice, honey...

    Rating: 90.00%;

    2 Reviews

    Prep Time:10 mins

    Total Time: 15 mins

    Recipe #124787

    From my "Global Gourmet" cookbook of the Concordia Language Villages, this recipe was submitted by Charla Beukema of Marquette, MI. She writes,...

    7 More Info
    Spanish Cream
    By Bec on June 6, 2005

    Recipe #124787

    "From my "Global Gourmet" cookbook of the Concordia Language Villages, this recipe was submitted by Charla Beukema of Marquette, MI. She writes, "This recipe has been prepared by my family for four generations.""
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    Ingredients: eggs, milk, salt...

    Rating: 100.00%;

    1 Reviews

    Prep Time:20 mins

    Total Time: 35 mins

    There are 7 posted "white gazpacho" recipes on Recipezaar, but all are modifications of the "traditional" recipe ... so here is at...

    White Gazpacho (Gazpacho Blanco)

    Recipe #370839

    8 More Info
    White Gazpacho (Gazpacho Blanco)
    By Gandalf The White on May 8, 2009

    Recipe #370839

    "There are 7 posted "white gazpacho" recipes on Recipezaar, but all are modifications of the "traditional" recipe ... so here is at least one version of the traditional recipe -- this is how gazpacho blanco is made around Granada (the Andalusian region). This recipe uses almonds to form almond milk -- clearly the recipe comes from..."
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    Ingredients: white grapes, olive oil...

    Rating: 100.00%;

    1 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 20 mins

    A tropical rendition of the classic Spanish omelet. In Spain, this is called "tortilla de platano,"- the Spanish word 'tortilla' refers...

    Tenerife Banana Omelet

    Recipe #124794

    9 More Info
    Tenerife Banana Omelet
    By Bec on June 6, 2005

    Recipe #124794

    "A tropical rendition of the classic Spanish omelet. In Spain, this is called "tortilla de platano,"- the Spanish word 'tortilla' refers to an egg dish rather than a flat bread like the Mexican tortilla. Recipe can easily be doubled and cooked in a large skillet."
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    Ingredients: eggs, olive oil, salt...

    Rating: 70.00%;

    6 Reviews

    Prep Time:5 mins

    Total Time: 10 mins

    Recipe #34380

    This recipe is poster per request and was found on the net. No name was attached.

    10 More Info
    Andalusia Gazpacho
    By Dib's on July 16, 2002

    Recipe #34380

    "This recipe is poster per request and was found on the net. No name was attached."
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    Ingredients: sherry wine vinegar, serrano chilies...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 15 mins

    Recipe #12556

    This is a traditional Spanish recipe and what better time to make it than this Friday, Spain's National Day:)

    11 More Info
    Brazo De Gitano (Gypsy's Arm)
    By Charishma_Ramchandani on October 9, 2001

    Recipe #12556

    "This is a traditional Spanish recipe and what better time to make it than this Friday, Spain's National Day:)"
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    Ingredients: egg yolks, eggs, cocoa...

    Rating: 0.00%;

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    Prep Time:45 mins

    Total Time: 1 hrs

    Recipe #475069

    This is adapted from a recipe from Ferran Adria's _The Family Meal_, which was posted by Caroline Russock at Serious Eats (link below). I substituted...

    12 More Info
    Catalan-Style Chicken (Or Turkey)
    By DrGaellon on February 26, 2012

    Recipe #475069

    "This is adapted from a recipe from Ferran Adria's _The Family Meal_, which was posted by Caroline Russock at Serious Eats (link below). I substituted chicken thighs, since I didn't have turkey drumsticks. I also had a handful of leftover dried cherries which went in. http://bit.ly/yi4qV9"
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    Ingredients: fresh ground black pepper, dry sherry...

    Rating: 0.00%;

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    Prep Time:12 hrs

    Total Time: 14 hrs

    Recipe #329442

    ala Rachael Ray Magazine! We love tapas and I've been attempting to make them at home. This original recipe calls for ham and chicken but since we...

    13 More Info
    Chicken Croquettes
    By Moroccan Mama on October 7, 2008

    Recipe #329442

    "ala Rachael Ray Magazine! We love tapas and I've been attempting to make them at home. This original recipe calls for ham and chicken but since we don't eat pork I've eliminated it from the recipe."
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    Ingredients: corn flakes, eggs, fresh thyme...

    Rating: 0.00%;

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    Prep Time:2 hrs 25 mins

    Total Time: 2 hrs 40 mins

    Recipe #286074

    SPANISH TAPAS RECIPE: Recipe from the Restaurante Carballeira in Barcelona, Spain. Dates from the '60's era and is from my grandmother's recipe...

    14 More Info
    Gambas Frescas a La Plancha
    By Celticevergreen on February 12, 2008

    Recipe #286074

    "SPANISH TAPAS RECIPE: Recipe from the Restaurante Carballeira in Barcelona, Spain. Dates from the '60's era and is from my grandmother's recipe box. Quick, easy and if you are doing it in front of guests, kind of impressive."
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    Ingredients: coarse salt, shrimp, olive oil...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 20 mins

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