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Tilapia Al Ajillo (Garlic Tilapia)

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169 Reviews

By canarygirl

You can do this with any white fish, sea bass is great this way. Fish is often served this way in the Canary Islands, though usually it is the whole fish...

Recipe #57919

Churros de Pescado (Fried Fish Fingers)

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7 Reviews

By canarygirl

Another one of my Canary recipes...this works well with any kind of white fish. Cook time is per batch.

Recipe #67427

Spanish Tilapia

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3 Reviews

By KelBel

Mild white fish in a savory tomato and olive sauce.

Recipe #232189

Recipe #249933

Spanish Baked Fish

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1 Reviews

By ellie3763

The recipe calls for perch, but I'm sure you could substitute basically any fish for this!

Recipe #236080

Paella (With an Asian Flair)

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By lamarb

A healthy, easy to make, filling meal

Recipe #204747

Pescado a La Bilbaína (Seared Fish W/ Sherry Vinegar)

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By What's Cooking?

A dish from Bilbao, Spain. Garlic and chiles are sizzled in olive oil which is sprinkled over the mild white fish of your choice, along with sherry vinegar....