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"A delicious and simple way to use up leftover pasta."

Ingredients: salt & freshly ground black pepper, eggs...

"Use this quick and easy sauce for a terrific flavour-packed pasta supper."

Ingredients: extra virgin olive oil, cooked spaghetti...

"My family loves Basil, and I found this recipe, when I was looking to use an abundance of basil. If you like Basil Pesto, you will like this."

Ingredients: pepper, oil, parmesan cheese...

"This is a good way to use less pasta and more vegetables in a filling meal. Use whatever type of vegetable with the pasta you like. Use a healthy bottled marinara sauce, preferably organic."

Ingredients: dry pasta, marinara sauce...

"This is a light refreshing -- an almost no cook meal for hot days! The only work involved here is cooking the pasta."

Ingredients: extra virgin olive oil, marjoram...

"A bountiful, beautiful, delicious dish."

Ingredients: diced tomatoes, frozen peas...

"Wonderful dish, the mushrooms bring a wonderful flavor to this vegetarian meal. Recipe adapted from Kraft."

Ingredients: eggs, sliced mushrooms...

"A simple pasta dish but with more of a bite! You get to use up old bread so you'll save more money. Serves one but easily doubled, tripled etc."

Ingredients: salt & freshly ground black pepper, tagliatelle pasta noodles...

"A quick, simple zesty pasta sauce - spaghetti is good with this.
It keeps in the fridge for nearly a week, and is also great drizzled over pan-fried fish, roast or barbequed lamb or served with new potatoes."

Ingredients: lemon zest, olive oil...

"A must have recipe for the lazy budget stricken chef. This is good by itself or on the side with a salad and grilled meat or portabellas. Use leftover wine its much easier. If you dont like food with acid add some sugar to this when you simmer sauce. A herb mixture such as Italian herbs, herbes de Provance or La Garrigue can replace thyme and tarragon...."

Ingredients: fresh parsley, fresh thyme...

"An easy meal on your table in half an hour or less made up of olives, capers, tomatoes and goat cheese served with piping hot linguine."

Ingredients: goat cheese, green olives...

"This is my version of the italian classic. It is super easy and cheap to make, but if you use quality ingredients it will taste amazing."

Ingredients: extra virgin olive oil, parmesan cheese...

"Spaghetti alla Puttanesca translates literally as “Whore’s Spaghetti” it is also called Spaghetti alle Vongole Fujute (spaghetti with escaped clams), Neapolitan tradition claims that the former name (Spaghetti alla Puttanesca) is derived from the fact that good hearted Neapolitan prostitutes would prepare the dish for their clients from ingredients..."

Ingredients: pitted black olives, kosher salt...

"Recipe from Eating Well Magazine Sept/Oct 2010"

Ingredients: nonfat milk, eggs...