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Recipe #335166
Plain plain plain. This is how my hubby likes his noodles. From 365 Ways to Cook Pasta.
"Plain plain plain. This is how my hubby likes his noodles. From 365 Ways to Cook Pasta."View Full Recipe
Ingredients: parmesan cheese, parsley...
Prep Time:0 mins
Total Time: 10 mins
Recipe #418249
Thanks to by Martha Shulman in the 3/27/10 New York Times - Series on dinner for $1.50 or less.
"The pasta company Barilla is now making...
"Thanks to by Martha Shulman in the 3/27/10 New York Times - Series on dinner for $1.50 or less.View Full Recipe
"The pasta company Barilla is now making a mixed semolina and whole grain pasta called Barilla Plus that combines a grain and legume flour blend with the traditional semolina. It’s a little more expensive than regular pasta, but you’ll get..."
Ingredients: extra virgin olive oil, fresh parsley leaves...
Prep Time:10 mins
Total Time: 25 mins
"Spaghetti with Walnut Sauce"View Full Recipe
Ingredients: cream, whole wheat spaghetti...
Prep Time:15 mins
Total Time: 25 mins
"Great tasting, meaty sauce"View Full Recipe
Ingredients: pepper, dried basil...
Prep Time:20 mins
Total Time: 1 hrs 20 mins
Recipe #398963
An easy vegetarian (or vegan) recipe from Molly Wizenberg printed in Bon Appétit (October 2009). Lacitano kale is also called Tuscan kale or dinosaur...
"An easy vegetarian (or vegan) recipe from Molly Wizenberg printed in Bon Appétit (October 2009). Lacitano kale is also called Tuscan kale or dinosaur kale. This recipe is very adaptable. You can add shallots, red pepper flakes, or other herbs and spices. Season with salt and pepper."View Full Recipe
Ingredients: fresh lemon juice, kale...
Prep Time:35 mins
Total Time: 35 mins
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