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"A slightly different pasta salad, feel free to double it for potlucks and picnics. I particularly like to use Wacky Mac or tri-color pasta for this!"

Ingredients: shell pasta, frozen corn...

"A light vinaigrette tossed with pasta, fresh produce and sautéed tofu makes this salad a hit. Good served with a sandwich or crusty bread and some fruit. Prep time is chilling time. Some of this salad can easily be made a day ahead. The recipe comes from Cooking Light."

Ingredients: cut green beans, dried dill weed...

"This recipe is usually enough to serve four people, but adding ingredients is pretty simple. (note: this topping is also good if you make the entire thing, except save the spinach to use in place of lettuce for a salad)"

Ingredients: pepper, sun-dried tomato dressing...