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"This is one I created myself by using a combination of things I had in my cabinets, fridge, etc."

Ingredients: lentils, olive oil...

"A meatless vegetable, lentil and tofu burger that has awesome texture and tastes great, too.

Size of burgers is optional. Make small ones and eat like "nuggets" as a snack food or appetizer. They can also be pressed onto a bamboo skewer or pop-stick for a veggie sate effect.

I have been cooking professionally for 25+..."

Ingredients: cumin powder, dried thyme...

"This is one of those "eyeball" recipes that I've been throwing together for some time. Since I've been wanting to keep track of what I eat, I just added this so that I can have a nutritional breakdown. Vegan, easy, one pot, and experimentation is encouraged if you want to give this recipe a try. Good served either with or without..."

Ingredients: cinnamon sticks, coconut milk...

"Altered from a meatloaf recipe I saw in Giant Food's healthy ideas. Fun to make and a little time-consuming, but worth it because just like meat lover's meatloaf, it has a lot of versatility for leftovers. It says on the card that if you use cooking wine for the red wine, to omit the salt. It originally called for whole wheat breadcrumbs and..."

Ingredients: dried basil, dried oregano...

"FSD = Fat Smash Diet. Originally posted on the FatSmashForum.com recipes forum by sandyt. Cooking time includes 30 minutes of marinating time, as this is a "no-cook" recipe. The lentils and soybeans should be the canned ones, 'zaar did not recognize "canned lentils" or "canned soybeans" as an ingredient."

Ingredients: fat-free honey mustard dressing, canned kidney beans...

"(The recipe calls for moong dal and masoor dal but just about any lentil will do)"

Ingredients: cinnamon, mung dal, cumin...

Ingredients: dried large lima beans, dried red beans...

"I adapted this recipe from "The Vegetarian Meat & Potatoes Cookbook". This is my wife's favorite recipe. Leftovers (if any) make a very good "neat" loaf sandwich."

Ingredients: jam, pepper, silken tofu...

"This delicious recipe was acquired from My Veggie Kitchen
(http://myveggiekitchen.blogspot.com/search/label/Eggplant)

Their source: the Uncheese Cookbook"

Ingredients: cinnamon, eggplants, firm tofu...