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"Give the kids a change from the usual pb&j sammie.....dress it up and have them crying for more. (Okay, you can have some too!) This came from a very old BH&G cookbook."

Ingredients: lemon juice, lettuce...

"This is such a household favorite that I usually make a triple recipe, filling our poor little 18-quart Nesco oven to the very brim, and then freeze a bunch of it.

The recipe as I received it called for 1/2 teaspoon of cayenne (hah!). I replaced that with 3 items: roasted New Mexico chiles (Barkers if you like it really hot), chipotle powder,..."

Ingredients: ground cumin, garbanzo beans...

"I know sounds a little kinky! What more can a turkey want? I brined, injected, rubbed, and deep fried this turkey for the Fourth of July. This recipe is here for you to play with. You can choice one or all of these methods for making your turkey. This is a quick way to cook a turkey. I had a 14 pound turkey cooked in 35 minutes. All in the time is in..."

Ingredients: coarse salt, cracked black pepper...

"I love apples, Gala and Granny Smith are my two favorite. You can't catch them on sale very often and that's the only time I buy them. So, this pie is pretty special. It's also pretty special because it's a diabetic pie. The Splenda is interchangeable with sugar if you are making it for a sugar-tolerant person. To kick it up a..."

Ingredients: cinnamon, lemon juice...

"It's a good idea to use crispy apples (such as Crispin, Braeburn, Gala, or other sweet-tart firm apples) for salsa, since they are available year round. The red bell pepper gives this salsa visual pizzazz, while the citron tea adds citrusy notes. Citron tea is a marmaladelike product made from citron, a citrus fruit native to China. It can be..."

Ingredients: serrano chilies, fresh ground black pepper...

"A novel twist on slaw from the Texas Monthly magazine. This salad is best served the same day."

Ingredients: cilantro, corn tortillas...

"From Weber's 'Grill out Times' newsletter. I didn't even change the corny name. Added cayenne pepper the second time around for more heat. Nice, unmessy way to grill chops"

Ingredients: extra virgin olive oil, garlic...

"This healthy salad has lots of taste and eye appeal. Add more or less jalapenos to suit your own heat preference. Most people like it this way and I serve some hot sauce on the side for the heat lovers."

Ingredients: ground cumin, fresh cilantro...

"Very simple and yummy!!

I use All-Purpose Red Rub Zaar #318843 and Mutha Sauce Zaar #318384, both from Dinosaur BBQ.

Prep time includes overnight refrigeration."

Ingredients: cider vinegar, boneless pork shoulder...

"Another make ahead but most of mine are. I have no idea of the true cut name, but they were on sale for a bit under a buck a pound. SOLD, 3 pounds of them. roughly 3/4"crossgrain X9"X3" half with a gothic F shaped bone, all with sharply defined meat and fat. Went Great with Potato Salad."

Ingredients: apple juice concentrate, garlic...

"An easy yet flavorfull way to use that hard won duck"

Ingredients: onions, oranges, salt pork...

"It's dishes like this that keep up excited about food. Our love for barbecue at Real Grubbin could be a cause for worry from outsiders. And we also enjoy a great meatloaf. In fact, meatloaf is the epitome of classic home-cooking for us. Because we're no stranger to barbecuing meatloafs (http://realgrubbin.com/beef/smoked-meatloaf-recipe), we..."

Ingredients: yellow mustard, cumin...

"Hot Stuff! This recipe was inspired from Chef #64642's Molly53 Raspberry Green Chile Jam.
This is good spread over brie wrapped in puff pastry and baked, served with crackers. Try it spread on a wrap with your favorite meats. Or a side for that yummy Monte Cristo Sandwich"

Ingredients: unsweetened apple juice, bottled lemon juice...

"A lttle time to make but is truly outstanding."

Ingredients: yellow mustard, dry rub seasonings...