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    A fast and healthier way to serve Chimichangas than the traditional deep fried. These are very good, and you may dress them up to you own preference. I...

    Oven-Fried Chicken Chimichangas

    Recipe #28148

    0 More Info
    Oven-Fried Chicken Chimichangas
    By Miss Annie on May 13, 2002

    Recipe #28148

    "A fast and healthier way to serve Chimichangas than the traditional deep fried. These are very good, and you may dress them up to you own preference. I like to serve with green chile sauce sometimes instead of the picante sauce."
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    Ingredients: ground cumin, dried oregano leaves...

    Rating: 96.40%;

    764 Reviews

    Prep Time:20 mins

    Total Time: 45 mins

    Easy to assemble, deliciously creamy and a great choice for once-a-month cooking. And there is NO canned cream soup in my enchiladas -- Hope you give...

    Simply Sour Cream Chicken Enchiladas

    Recipe #129926

    1 More Info
    Simply Sour Cream Chicken Enchiladas
    By Deb's Recipes on July 15, 2005

    Recipe #129926

    "Easy to assemble, deliciously creamy and a great choice for once-a-month cooking. And there is NO canned cream soup in my enchiladas -- Hope you give them a try!"
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    Ingredients: flour tortillas, green chilies...

    Rating: 94.40%;

    429 Reviews

    Prep Time:25 mins

    Total Time: 45 mins

    After not being able to find restaurant ribs that satified my hot sweet appetite, I carefully attempted various combinations of flavors until I found...

    Should Be Illegal Oven BBQ Ribs

    Recipe #8701

    2 More Info
    Should Be Illegal Oven BBQ Ribs
    By Beverly Carson on April 1, 2001

    Recipe #8701

    "After not being able to find restaurant ribs that satified my hot sweet appetite, I carefully attempted various combinations of flavors until I found one that I and my family thought was perfect. Hope you enjoy them too."
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    Ingredients: fresh ground pepper, dark brown sugar...

    Rating: 95.20%;

    411 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs 10 mins

    This is an easy, yet very tasty spaghetti casserole, which reminds me of the spaghetti they used to serve us in elementary school. I loved their spaghetti!...

    Southwestern Baked Spaghetti

    Recipe #87085

    3 More Info
    Southwestern Baked Spaghetti
    By Kim D. on March 20, 2004

    Recipe #87085

    "This is an easy, yet very tasty spaghetti casserole, which reminds me of the spaghetti they used to serve us in elementary school. I loved their spaghetti! I normally only brought my lunch, but not on spaghetti day!"
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    Ingredients: pepper, cumin, eggs...

    Rating: 92.60%;

    270 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs

    A throw-it-together and pop it in the oven supper. Use more chili powder or add hot sauce if you really want to spice it up!
    I just want to add:...

    Spanish Chicken & Rice Bake

    Recipe #31516

    4 More Info
    Spanish Chicken & Rice Bake
    By Aroostook on June 17, 2002

    Recipe #31516

    "A throw-it-together and pop it in the oven supper. Use more chili powder or add hot sauce if you really want to spice it up!
    I just want to add: Many people who have tried this recipe have had to cook it longer than I have specified. A hint: I always use a casserole dish with a heavy tight-fitting lid. I sometimes presoak my rice in cold water..."
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    Ingredients: cream of chicken soup, boneless chicken breast halves...

    Rating: 90.40%;

    229 Reviews

    Prep Time:5 mins

    Total Time: 50 mins

    This is a very easy, "no mixer" bread to make. It is very moist and a little heavy type banana bread. The really important thing to remember...

    Very Moist Banana Nut Bread

    Recipe #82486

    5 More Info
    Very Moist Banana Nut Bread
    By peppermintkitty on January 30, 2004

    Recipe #82486

    "This is a very easy, "no mixer" bread to make. It is very moist and a little heavy type banana bread. The really important thing to remember is using all black bananas to get my same results. I always use 5 medium sized bananas and this recipe makes 2 loaves. Also, I've never used buttermilk, but sour milk instead..a little vinegar added..."
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    Ingredients: eggs, pecans, salt...

    Rating: 91.80%;

    210 Reviews

    Prep Time:5 mins

    Total Time: 1 hrs 5 mins

    This sauce can be used with beef or cheese enchiladas. The amount of "heat" in the sauce depends on the type and amount of chili powder you...

    Texas Red Enchilada Sauce

    Recipe #42094

    6 More Info
    Texas Red Enchilada Sauce
    By Mark H. on October 2, 2002

    Recipe #42094

    "This sauce can be used with beef or cheese enchiladas. The amount of "heat" in the sauce depends on the type and amount of chili powder you use."
    View Full Recipe

    Ingredients: cumin, red chili powder...

    Rating: 96.80%;

    209 Reviews

    Prep Time:15 mins

    Total Time: 45 mins

    Black Bean and Tortilla Bake

    Recipe #34881

    7 More Info
    Black Bean and Tortilla Bake
    By spatchcock on July 24, 2002

    Recipe #34881

    "Great quick and healthy dinner."
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    Ingredients: cilantro, corn tortillas...

    Rating: 92.20%;

    190 Reviews

    Prep Time:5 mins

    Total Time: 35 mins

    You can make this sauce easily at home. From Copykat.com (http://www.copykat.com)

    Chili's Salsa

    Recipe #59635

    8 More Info
    Chili's Salsa
    By JustaQT on April 14, 2003

    Recipe #59635

    "You can make this sauce easily at home. From Copykat.com (http://www.copykat.com)"
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    Ingredients: cumin, tomatoes and green chilies...

    Rating: 96.20%;

    178 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Chicken Enchiladas

    Recipe #24041

    9 More Info
    Chicken Enchiladas
    By MizzNezz on March 31, 2002

    Recipe #24041

    "Yummy!!"
    View Full Recipe

    Ingredients: cream of chicken soup, flour tortillas...

    Rating: 92.80%;

    177 Reviews

    Prep Time:12 mins

    Total Time: 32 mins

    This is a great tasting recipe and so easy that even my daughter doesn't complain when I ask her to make it.

    Streamlined Chimichangas

    Recipe #16371

    10 More Info
    Streamlined Chimichangas
    By Mysterygirl on December 29, 2001

    Recipe #16371

    "This is a great tasting recipe and so easy that even my daughter doesn't complain when I ask her to make it."
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    Ingredients: ground cumin, dried oregano leaves...

    Rating: 95.60%;

    172 Reviews

    Prep Time:0 mins

    Total Time: 20 mins

    Crock pot recipe. Beware - this is spicy, but is an excellent shredded beef for tacos, sandwiches or enchiladas!

    Chipotle Roast for Tacos & Sandwiches

    Recipe #59224

    11 More Info
    Chipotle Roast for Tacos & Sandwiches
    By Denise! on April 12, 2003

    Recipe #59224

    "Crock pot recipe. Beware - this is spicy, but is an excellent shredded beef for tacos, sandwiches or enchiladas!"
    View Full Recipe

    Ingredients: pepper, chipotle chiles in adobo...

    Rating: 96.60%;

    151 Reviews

    Prep Time:5 mins

    Total Time: 7 hrs 5 mins

    This is a rich, satisfying meal that freezes well. Great on a cold winter day. Serve it with tortillas, cornbread, French breadand/or rice! Enjoy!

    Granny's Slow Cooker Vegetarian Chili

    Recipe #51140

    12 More Info
    Granny's Slow Cooker Vegetarian Chili
    By Sharon123 on January 14, 2003

    Recipe #51140

    "This is a rich, satisfying meal that freezes well. Great on a cold winter day. Serve it with tortillas, cornbread, French breadand/or rice! Enjoy!"
    View Full Recipe

    Ingredients: cilantro, black bean soup...

    Rating: 94.60%;

    139 Reviews

    Prep Time:15 mins

    Total Time: 6 hrs 15 mins

    This recipe calls for Mexican cajeta (caramel topping). If you cannot find this in your supermarket, substitute Smucker's Caramel topping, however...

    Chocolate Flan Cake

    Recipe #48401

    13 More Info
    Chocolate Flan Cake
    By Miss Annie on December 11, 2002

    Recipe #48401

    "This recipe calls for Mexican cajeta (caramel topping). If you cannot find this in your supermarket, substitute Smucker's Caramel topping, however the Mexican cajeta has a richer flavor. This is very easy to make, and super good. Use it with your next Mexican Fiesta!!"
    View Full Recipe

    Ingredients: cream cheese, devil's food cake mix...

    Rating: 94.20%;

    124 Reviews

    Prep Time:25 mins

    Total Time: 2 hrs 25 mins

    Rather than buying fajita seasoning, it's easy to make your own. Approximately 2 tablespoons equals 1 store-bought seasoning packet.

    Fajita Seasoning Mix

    Recipe #28011

    14 More Info
    Fajita Seasoning Mix
    By *Kathy* on May 9, 2002

    Recipe #28011

    "Rather than buying fajita seasoning, it's easy to make your own. Approximately 2 tablespoons equals 1 store-bought seasoning packet."
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    Ingredients: cornstarch, cumin...

    Rating: 96.40%;

    124 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

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