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"This is a very easy, "no mixer" bread to make. It is very moist and a little heavy type banana bread. The really important thing to remember is using all black bananas to get my same results. I always use 5 medium sized bananas and this recipe makes 2 loaves. Also, I've never used buttermilk, but sour milk instead..a little vinegar added..."

Ingredients: eggs, pecans, salt...

"This recipe calls for Mexican cajeta (caramel topping). If you cannot find this in your supermarket, substitute Smucker's Caramel topping, however the Mexican cajeta has a richer flavor. This is very easy to make, and super good. Use it with your next Mexican Fiesta!!"

Ingredients: cream cheese, devil's food cake mix...

"You can make this the night before and it will be ready to put in the oven in the morning. It's a nice light, fluffy omelet."

Ingredients: cooked ham, eggs...

"This appetizer proves that cheesecake is not just for dessert. Very good and the presentation of this is impressive. Enjoy! HELPFUL HINT: When cutting or seeding hot peppers, use rubber or plastic gloves to protect your hands and avoid touching your face. Prep time includes overnight refrigeration."

Ingredients: cornmeal, cream cheese...

"Spicy Mexican quiche. This is the recipe that I first came to Recipezaar to find. I requested the recipe, but no one could help me, so I made it up from memory in order to take it to a dinner party my friend was having. Sometime later, after my cookbooks were out of storage, I was able to locate the original recipe. This is pretty darn close."

Ingredients: pepper, cream, cumin...

"Mix this up at night for a super easy and scrumptious breakfast for your overnight guests."

Ingredients: bulk sausage, dry mustard...

"This cornbread remains moist and is so good! We really enjoy it with soups or chili."

Ingredients: Jiffy corn muffin mix, creamed corn...

"One of my kids' favorite breakfasts, and so quick and easy too! I always have these ingredients on hand. They can even make these themselves! The ingredients are for one burrito, by you just multiply by how many servings you're making."

Ingredients: eggs, flour tortillas...

"You know the John Wayne Chile Relleno casserole? The rich, eggy, cheesy one that everyone always loves? Well - it's yummy but it's fattening! Here's a delicious lower fat variation that yields a similar casserole with no guilt! Utilizes reduced fat cheese, sour cream and egg substitute for pretty darn good results!"

Ingredients: chunky salsa, cilantro...

"Yum,these are so good! They can be appetizers, a side dish, or just a snack."

Ingredients: eggs, Italian breadcrumbs...

"a great family pleaser without the frying!"

Ingredients: whole green chilies, eggs...

"This is easy to make (the night before), and yummy to eat the next morning. I made this for brunch and my friends wanted the recipe. Enjoy!"

Ingredients: eggs, margarine, milk...

"This is a wonderful change of pace for breakfast. Serve with fresh fruit and muffins."

Ingredients: cilantro, egg substitute, eggs...

"These lovely little cornmeal muffins have quite a kick to them, it's the jalapeno peppers! A very simple and easy recipe that goes so well with chili, stews, soups, chilli con carne or when served as an appetiser snack - split them in two and spread with savoury butters or serve with dips. I made these up as an experiment, and they turned out so..."

Ingredients: cornmeal, plain white flour...