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"A nice creamy soup with the touch of spiciness from poblano peppers. Great with southwestern or Mexican meals."

Ingredients: cilantro, pepper, cumin...

"This soup is like a chowder and is delicious. I am a soup lover and have developed or modified over 150 soup recipes to make them taste much better."

Ingredients: corn, fresh crabmeat...

"The peppers in this soup give it just the right amount of spice, while the half & half and bacon give it just the right amount of richness. A creamy, comforting meal. The recipe is from Barton Creek Country Club in Austin, TX. I clipped it from the Austin-American Statesman many years ago."

Ingredients: anaheim chilies, pepper...

"This came highly recommended from one of my co-workers and, honestly, I was kind of skeptical because of a couple of the ingredients. I'm usually not interested in recipes that have convenience foods in them but I gave this one a shot and, boy, is it good! I'm still not thrilled with the Velveeta and would like to find an easy-melting cheese..."

Ingredients: chunky salsa, corn chips...

"This soup a little zip. Delicious with a side salad and some fresh bread for a wonderfully satisfying meal. If desired, lowfat milk can be used; however, for added richness add 2 tablespoons of powdered milk."

Ingredients: cilantro, feta cheese...

"This is slightly modified recipe from Bon Appetit. Their version is served in the Sundown Cafe in Atlanta. I've added more spice and seasoning, and reduced some fat. It was easy and quick to prepare on a weeknight, and the family asked for seconds - the best kind of recipe in my book."

Ingredients: pepper, red cayenne pepper...

"A delicious and spicy chowder from Moosewood. I serve it with warmed tortilla chips."

Ingredients: ground cumin, corn kernels...

"Another Dove's Nest favorite, from their cookbook. The cookbook says, "During the winter months, this is one of our most popular soups - a chowder hearty enough to be served as a one-course meal." I'm just guessing at prep and cooking time - the cookbook didn't note it, and I've never made the soup myself, just eaten it at..."

Ingredients: cilantro, cream of potato soup...

"Spicy chowder that's different from all the rest - why? It's the chipotle peppers and roasted corn. If you're not crazy about spices, you can start off with just a hint of the chipotle and jalapeño and add more later, if you like. This is one of our favorite recipes; I even served this to my boss and my boss' boss when they came..."

Ingredients: adobo sauce, diced tomatoes...

"Sweet Potatoes, corn, and bacon. A delicious hearty soup to serve during the fall and winter months. From The Peach Tree Tea Room in Fredericksburg, Texas by Cynthia Collins Pedregon."

Ingredients: cornstarch, dried marjoram...

Ingredients: chunky salsa, coriander, cumin...

"This is great on those cold winter nights. We usually serve with cornbread and green salad."

Ingredients: cumin, fresh cilantro...

"Delicous and quick to make. Better flavor than expected from a recipe made of convience foods. Clipped from the Grand Rapids (Michigan)Press."

Ingredients: corn chips, Velveeta Mexican cheese...

"This is a recipe from Simply in Season and features fresh veggies that are available locally in the summer. You can add one or a combination of cooked black beans, lima beans and chopped, cooked chicken. If you have grilled corn available it'll add a lovely smoky flavour."

Ingredients: corn, fresh cilantro, limes...