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Ingredients: monterey jack pepper cheese, neufchatel cheese...

"Bacon - it's the icecream of the meat world, high in Vitamin-G (grease) and bound to make the food police crazy! This side of fat douple-dipped in fat then fried in fat & served with a side of fat (cream gravy) recipe comes from Sodolak's Original Country Inn restaurant in Snook, Texas. Cream gravy is my own recipe. I do not admit to..."

Ingredients: spices, eggs, heavy cream...

"This is a good, spicy dish. Adapted from Rick Bayless's Mexican Kitchen."

Ingredients: cloves, shrimp...

Ingredients: Dijon mustard, steak fillets...

"Hello again, 'Zaar doggies - it's me, Fido. Do you remember that I told you how I was using my "Fido's Favourite Food" (recipe ID # 24812) as bait to try and get a date with a cute little poodle that lives down the street? Well, it worked! She (Fifi is her name) is a very good cook herself, as it turns out. The other day she brought..."

Ingredients: chunky peanut butter, cilantro...

"Not for everyone, but good."

Ingredients: cream, egg yolks, fat...

"A Blast from the Past!"

Ingredients: coconut, crushed pineapple...

Ingredients: tarragon vinegar, steak sauce...

"Another recipe from Betty Crocker's "Speedy Stovetop Suppers" its tasty and original."

Ingredients: fresh cilantro, lasagna noodles...

"Frog legs with a kick!"

Ingredients: pepper, cooking oil, cornmeal...

"Is there something missing in the ingredient list? Never fear...there really isn't rattlesnake in the dish. This is a great appetizer made to look like a rattlesnake. The recipe is printed in El Paso Inside Magazine."

Ingredients: black caviar, egg whites...