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"I now prefer using this mix then from what I used to buy in the supermarket. Nice little gift too. Play with it and adjust spicyness to your own liking."

Ingredients: dried oregano, dried thyme...

"Originally from BHG; given to me by my MIL"

Ingredients: pepper, butter beans...

"Good any time."

Ingredients: dried black-eyed peas, smoked ham hocks...

"Began as a simple homemade potato soup, but after opening the cupboard and the fridge, a new heartier soup was born!"

Ingredients: evaporated milk, fennel seeds...

"This is a delicious green bean dish that my family always serves with Thanksgiving Dinner. Guaranteed to be a hit with the family. A great alternative to plain old green beans or green bean casserole."

Ingredients: green beans, stewed tomatoes...

"Peanuty taste with a fraction of the fat and plenty of fiber. Vary the proportion of beans to peanut butter to your preference. From Veggie Life magazine."

Ingredients: garbanzo beans, hot water...

"Recipe by The Honorable Jane Dee Hull - Governor of Arizona"

Ingredients: ground cumin, corn oil...

"This recipe comes courtesy of my MIL, Linda. I have not made this recipe yet, but think I will make it over the Thanksgiving holiday. My DH requested that I get this recipe from her and swears it is outstanding!

11-25-07 UPDATE: Made this the night before Thanksgiving for a quick and easy meal and it was great! Had a couple of issues..."

Ingredients: dried garbanzo beans, garbanzo beans...

"With a spicy garbanzo filling these baked potatoes from Healthy Cooking can be made even more low-fat by baking without oiling them first."

Ingredients: ground cumin, low-fat unsweetened yogurt...

"These are delicious, healthy pita sandwiches chock-full of veggies, hummus, and a olive relish reminiscent of the famous New Orleans muffaletta sandwich. The recipe was credited to Julie DeMatteo when it was printed in Vegetarian Times. This is great for boxed lunches. Just pack pita halves and fillings separately. Combine when ready to eat."

Ingredients: marinated artichoke hearts, fresh basil...

"Baked Beans with onions, green and red peppers and other tasty fixin's This recipe can be made in a conventional oven or a crock pot. If using the oven method cook for 2 hours. If cooking in the crock pot for 5-6 hours on low or 3-4 hours on high."

Ingredients: hickory flavored barbecue sauce, dry mustard...

"Not vegan, but vegetarian. From a blog called "Low Fat Vegan Kitchen" by Susan V. Jackson.
Vegetable broth may be subbed for the 5 cups of water for a richer flavor.
Prep time does not include overnight soaking for the peas."

Ingredients: cooking oil, dried black-eyed peas...

"Taste of Home; hearty and filling."

Ingredients: pork and beans, ground mustard...

"Looks delicious & will make good use of summer garden bounty. Versatile too - side dish bean salad or a dip for chips. Received in an email - thanks Donnalilacflower!"

Ingredients: cilantro, pepper, corn kernels...