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"This is a typical German recipe for Rice Pudding. For this recipe, you don't want to substitute brown rice as it won't get creamy. It is typical to sprinkle a cinnamon and sugar on top of each serving, though some prefer to add fruit, with cherries a popular choice."

Ingredients: cream, milk, salt...

Ingredients: pepper, long grain rice...

"Milk Rice (Milchreis) is a very traditional German Dessert. As I child I love it. And I still love it. But very often is made more like a pudding and the texture of the rice is almost lost. "My Way" milk rice is based on Risotto Rice of high quality, because the rice makes this dessert. I suggest to use "Carnaroli" rice for this..."

Ingredients: cinnamon, cream, lemons...

"A easy & fast recipe I found in "Schoener Essen", a German cooking magazine. German food is often very mild, so if you like things with a little more kick, feel free to experiment with spicier ingredients."

Ingredients: frozen peas, green onions...

"If your looking for something homey and comforting this will fill the bill. Savory with a touch of sweetness from the apple it will please the the whole family."

Ingredients: chives, cooking apples...

"This is an amalgam of several recipes. The result is wonderful."

Ingredients: bratwursts, dry mustard...

"A close friend used to make stuffed cabbage for our families and we all loved it. She always said she was going to show me how she did it but she passed away before we ever found the time. I remembered how it tasted but lacked the patience to actually stuff cabbage so I came up with an easier version."

Ingredients: diced tomatoes, garlic...

"May be used for dessert or side dish. My mother always made this for holidays or on special occasions."

Ingredients: eggs, pineapple, rice...

"You can use any type of ground, lean meat, crumbled tofu or even lentils in this hearty, sliceable version of cabbage rolls. Cabbage leaves separate layers of the tomatoey meat and rice mixture and the whole thing is baked like lasagne!"

Ingredients: cabbage leaves, dried basil...

"Delicious, creamy and simple. You can add rum-soaked raisins when you add the milk if you wish. I serve it with crushed-berry syrup or applesauce. This is the way all of my husband's family (in Germany) makes it. They generally serve it as a main dish rather than a desert, but cut down the sugar a bit."

Ingredients: eggs, milk, salt...

"My grandmother's recipe, handed down. Excellent flavor - much better than bread dressing (in my opinion)."

Ingredients: pepper, turkey giblets, milk...

"This my own recipe which is as a result of playing around in the kitchen. I'm trying not to eat too much wheat as it makes me bloat up & after a trip to Germany I fell in love with their heavy rye & vollkornbrot. This is my variation & is a quicker recipe (I was craving bread tonight!) as you don't need to make the starter the..."

Ingredients: dark brown sugar, brown rice flour...