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"Stock your pantry ahead of time to whip up this delicious satisfying soup. It comes together quickly for a nice meal. I got the recipe from Southern Living Magazine (Carol Michael Hewett, Texas). I made a few changes by adding celery, and adding 3 more cups of broth (because we don't like soup that thick). The original recipe called for 5 cups of..."

Ingredients: cream of chicken soup, frozen chopped broccoli...

"I literally CRAVE this amazing, hearty soup from Panera when the weather begins to chill.... this is the closest recipe I have found to theirs. The best part is, it's ready in less than an hour!! I've found that the reviews are right and have lessened the amount of flour; originally 1 cup; just use 1/2 or a bit more depending on how thick you..."

Ingredients: light cream, long grain and wild rice blend...

"Easy and healthy salmon chowder in the slow cooker. Feel free to kick up the veggies, just be sure to add extra broth or water to compensate."

Ingredients: dill weed, fat free cream cheese...

"A wonderful savory fish chowder, perfect to start off an evening of fine dining or as a hearty dinner with good, crusty bread."

Ingredients: clam juice, fish stock...

"This is very quick to put together and tastes wonderful."

Ingredients: cream of potato soup, minced clams...

"A smokey lightly spicy hearty soup made easily in the crock pot. Having chorizos and chipoltes for heat. Saving the spinach till the end for brightness and freshness. Have your freezer bags ready to save the leftovers. Leftovers are great for last minute meal. Defrost in microwave oven and ready to go."

Ingredients: ham bone, chipotle chiles in adobo...

Ingredients: clam juice, frozen corn...

"A rich, creamy chowder that's a real hit at my house in the cold, Minnesota winters. You can make this in a deep skillet, but I like to use a deep pot or my dutch oven."

Ingredients: long grain brown rice, evaporated milk...

"no this is not gross at all! My mother has been making this soup for the longest time. A great way to use up the tiny bit of rice from last night."

Ingredients: rice, salt and pepper...

"Great tasting soup seasoned with tarragon and thyme. Sliced almonds and green onion garnish are a must! I have made this with plain wild rice and it turned out just as well as using the packaged mix. I have made this for our Souper Bowlers Club at a couple times and it has been a hit."

Ingredients: pepper, cornstarch...

"I love short-cut recipes! Start with a package of Rice-A-Roni Rice Pilaf and end up with a hearty chowder in half an hour!"

Ingredients: Rice-A-Roni, green onions...

"I first tasted this soup at a friends house and requested the recipe. It normally makes a huge batch, but I down-sized the recipe for 2-4 people. It is such a warm, filling, delicious soup and is easy to put together!
*Note: Use Uncle Ben's original long grain wild rice & the seasoning packet that comes with it. It wouldn't let me..."

Ingredients: cream cheese, long grain and wild rice blend...

"Something quick and easy for a cold fall or winter night after work"

Ingredients: diced tomatoes, green peppers...

"This is a spicy soup/chowder that even our kids love.
Removing the seeds from the chiles lowers the heat, but keeps the flavor.
Being a garlic-lovin' family, we usually triple the amount of garlic.
This is also really good with either grated parmesan or shredded monterey jack cheese.
For some reason, recipezaar doesn't like..."

Ingredients: cumin seeds, medium-grain white rice...