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    We returned 10 recipes for...

    "southern-asia" x

    "rice" x

    "beef-organ-meats" x

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    Recipe #31152

    My grandmother (on Dad's side) used to make these for supper on Saturday nights. Occasionally I still make them for dinner but I usually serve them...

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    "My grandmother (on Dad's side) used to make these for supper on Saturday nights. Occasionally I still make them for dinner but I usually serve them as an appetizer at parties or get togethers."
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    Ingredients: pepper, egg yolks, eggs...

    Rating: 100.00%;

    3 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 35 mins

    This was one of my Mom's favorite dishes. She made it at least every 2 weeks! I always tried to be around when she cooked this, because I loved it,...

    Chicken Livers With Rice

    Recipe #31878

    1 More Info
    Chicken Livers With Rice
    By MizzNezz on June 23, 2002

    Recipe #31878

    "This was one of my Mom's favorite dishes. She made it at least every 2 weeks! I always tried to be around when she cooked this, because I loved it, but my kids would have had a fit if I made it for OUR supper!!"
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    Ingredients: pepper, garlic, oil...

    Rating: 86.60%;

    3 Reviews

    Prep Time:8 mins

    Total Time: 25 mins

    This is a traditional Finnish home food using beef liver. Incredients may sound a bit odd, but especially if you like liver it's very nice.

    Finnish Beef Liver Bake

    Recipe #136941

    2 More Info
    Finnish Beef Liver Bake
    By kolibri on September 11, 2005

    Recipe #136941

    "This is a traditional Finnish home food using beef liver. Incredients may sound a bit odd, but especially if you like liver it's very nice."
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    Ingredients: eggs, marjoram, milk...

    Rating: 93.40%;

    3 Reviews

    Prep Time:45 mins

    Total Time: 1 hrs 45 mins

    Recipe #60199

    A very tasty pilaf to make on a day that you don't have much time to spend in the kitchen.

    3 More Info
    Chicken Liver Pilaf
    By evelyn/athens on April 18, 2003

    Recipe #60199

    "A very tasty pilaf to make on a day that you don't have much time to spend in the kitchen."
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    Ingredients: cinnamon, cumin, currants...

    Rating: 90.00%;

    2 Reviews

    Prep Time:10 mins

    Total Time: 40 mins

    Recipe #38700

    Remembered I had this recipe in a 1983 cookbook.This is really good--not the strong taste you might think. If you like chicken livers, you'll like...

    4 More Info
    Portuguese Chicken Livers & Rice
    By Pat McCardle on August 28, 2002

    Recipe #38700

    "Remembered I had this recipe in a 1983 cookbook.This is really good--not the strong taste you might think. If you like chicken livers, you'll like this. Not as complicated as it sounds!!"
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    Ingredients: dried basil, dried oregano...

    Rating: 100.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 50 mins

    Recipe #123781

    My DH loves liver so I make it for him.
    He loved this.
    From Healthy Eating Cookbook
    Points 4.

    5 More Info
    Venetian Calf Liver
    By Dancer^ on May 27, 2005

    Recipe #123781

    "My DH loves liver so I make it for him.
    He loved this.
    From Healthy Eating Cookbook
    Points 4."
    View Full Recipe

    Ingredients: pepper, calf liver, dried sage...

    Rating: 100.00%;

    1 Reviews

    Prep Time:20 mins

    Total Time: 40 mins

    Recipe #7477

    adopted recipe

    6 More Info
    Dirty Rice
    By tazdevilfan on March 13, 2000

    Recipe #7477

    "adopted recipe"
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    Ingredients: cumin, chicken fat...

    Rating: 70.00%;

    2 Reviews

    Prep Time:30 mins

    Total Time: 30 mins

    Recipe #377476

    From "The Top 100 Cajun Recipes of All Time" cookbook. Recipe by Teska Moreau. Times and servings are a guess-timate until I make this.

    7 More Info
    Cajun Dirty Rice
    By Kat's Mom on June 16, 2009

    Recipe #377476

    "From "The Top 100 Cajun Recipes of All Time" cookbook. Recipe by Teska Moreau. Times and servings are a guess-timate until I make this."
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    Ingredients: chives, calf liver...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 1 hrs 45 mins

    Recipe #443294

    I am a big fan of Chef Frank Davis. In New Orleans, where I grew up, he is a legend. I used his recipe and tweaked it to my tastes. Please enjoy.

    8 More Info
    K-Jon's Dirty Rice Dressing
    By K-Jon Chef on December 1, 2010

    Recipe #443294

    "I am a big fan of Chef Frank Davis. In New Orleans, where I grew up, he is a legend. I used his recipe and tweaked it to my tastes. Please enjoy."
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    Ingredients: chicken gizzards, cooked rice...

    Rating: 0.00%;

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    Prep Time:1 hrs

    Total Time: 1 hrs 45 mins

    Recipe #26382

    My grandmother's recipe, handed down. Excellent flavor - much better than bread dressing (in my opinion).

    9 More Info
    Rice Dressing
    By Rhonda Scheurer on April 25, 2002

    Recipe #26382

    "My grandmother's recipe, handed down. Excellent flavor - much better than bread dressing (in my opinion)."
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    Ingredients: pepper, turkey giblets, milk...

    Rating: 0.00%;

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    Prep Time:30 mins

    Total Time: 4 hrs 30 mins

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