Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
1-15 of 37
sorted by
This is a traditional South African recipe, which comes from the great culinary tradition of the Cape Malays -- originally brought in as slaves in the...
Recipe #173004
"This is a traditional South African recipe, which comes from the great culinary tradition of the Cape Malays -- originally brought in as slaves in the 17th century. It's easy and plain, but great with meats like venison, corned beef tongue or any meat with gravy. Recipe courtesy of Allrecipes. Posted for Zaar World Tour II."View Full Recipe
Ingredients: ground turmeric, dark seedless raisins...
Prep Time:10 mins
Total Time: 45 mins
"Begrafnisrys" actually means "Funeral Rice". In the old days people came from very far, with buggies and oxwagons and horses, to...
Recipe #204253
""Begrafnisrys" actually means "Funeral Rice". In the old days people came from very far, with buggies and oxwagons and horses, to attend funerals. These people had to be fed, and enormous amounts of food were prepared. One of the regular dishes at funeral dinners was this yellow rice, which is now an old traditional dish and definitely..."View Full Recipe
Ingredients: cinnamon sticks, golden raisins...
Prep Time:7 mins
Total Time: 37 mins
This distinctive and tasty authentic curry relies heavily on the special blend of spices, known as Cape Malay curry powder. Cape Malay curries are famous...
Recipe #289231
Recipe #289231
"This distinctive and tasty authentic curry relies heavily on the special blend of spices, known as Cape Malay curry powder. Cape Malay curries are famous for their fruity and full-bodied flavours, making good use of local colourful vegetables or meat and fish, they are not as hot as the curries used in the Indian kitchen. This "secret" recipe..."View Full Recipe
Ingredients: cinnamon sticks, cloves...
Prep Time:20 mins
Total Time: 3 hrs 20 mins
A wonderful African inspired yellow rice dish that my Mum always makes. I have adapted her recipe slightly - and this cooks very well in a rice cooker -...
Recipe #208297
"A wonderful African inspired yellow rice dish that my Mum always makes. I have adapted her recipe slightly - and this cooks very well in a rice cooker - a gadget I would NOT be without! If you don't have any fruit chutney available, add a handful of sultanas & toasted flaked almonds and maybe a tablespoon of peach or apricot jam too. A wonderful..."View Full Recipe
Ingredients: pepper, fruit chutney...
Prep Time:5 mins
Total Time: 35 mins
Recipe #216804
Very traditional, very comforting! Rather don't use tapioca, which is similar but has much larger "beads" or grains. Tapioca would need...
"Very traditional, very comforting! Rather don't use tapioca, which is similar but has much larger "beads" or grains. Tapioca would need soaking overnight."View Full Recipe
Ingredients: cinnamon, eggs, sago...
Prep Time:30 mins
Total Time: 1 hrs 15 mins
I found this recipe online for Zaar World Tour. It recommends serving it with curries or bobotie.
Recipe #173577
"I found this recipe online for Zaar World Tour. It recommends serving it with curries or bobotie."View Full Recipe
Ingredients: cinnamon, fresh ginger...
Prep Time:5 mins
Total Time: 20 mins
Another truly South African taste experience. There are many versions of this recipe and this is mine. I serve this rice with frikkadelle accompanied...
Recipe #123728
"Another truly South African taste experience. There are many versions of this recipe and this is mine. I serve this rice with frikkadelle accompanied by a simple beet salad and steamed greenbeans."View Full Recipe
Ingredients: cinnamon sticks, long grain rice...
Prep Time:5 mins
Total Time: 35 mins
Recipe #107603
This recipe was shared with me by a friend from South Africa. I'm usually not a lover of curry but this was so good!
"This recipe was shared with me by a friend from South Africa. I'm usually not a lover of curry but this was so good!"View Full Recipe
Ingredients: curry powder, diced tomatoes...
Prep Time:10 mins
Total Time: 1 hrs 5 mins
The perfect rusk recipe for dunking in coffee, tea, or hot chocolate. I actually sell these rusks to make a little extra money!
Recipe #10995
"The perfect rusk recipe for dunking in coffee, tea, or hot chocolate. I actually sell these rusks to make a little extra money!"View Full Recipe
Ingredients: bran-rich flour, margarine...
Prep Time:25 mins
Total Time: 3 hrs 10 mins
An easy side dish also known as funeral rice. Everyone's stove top produces different heat, adjust cooking temps as you normally do for rice. I like...
Recipe #229407
"An easy side dish also known as funeral rice. Everyone's stove top produces different heat, adjust cooking temps as you normally do for rice. I like to substitute low salt chicken broth for the water. Use your favorite rice except for brown."View Full Recipe
Ingredients: fresh ginger, cold water, rice...
Prep Time:5 mins
Total Time: 30 mins
A tea time recipe that sounds easy and delicious found on http://www.godsglory.org/Recipes.htm. States "The following recipes are some traditional...
Recipe #456764
"A tea time recipe that sounds easy and delicious found on http://www.godsglory.org/Recipes.htm. States "The following recipes are some traditional favorites in South Africa." Feel free to use Splenda in place of the sugar (I have done this with good results)."View Full Recipe
Ingredients: cocoa powder, margarine, milk...
Prep Time:20 mins
Total Time: 25 mins
This is a (slighty tweaked) recipe from Mariette Crafford, a South African food writer. It's the best shortcrust pastry I've ever tasted. It can...
Recipe #231688
"This is a (slighty tweaked) recipe from Mariette Crafford, a South African food writer. It's the best shortcrust pastry I've ever tasted. It can be used raw, if you don't want to be bothered with blind baking, but I have found that blind baking does guarantee a more golden pastry colour. The cornstarch (known as cornflour here) practically..."View Full Recipe
Ingredients: cornstarch, cream of tartar...
Prep Time:20 mins
Total Time: 45 mins
I have been playing around with my rusk recipe (wholewheat buttermilk rusks) and I have tweaked it a little for completely different version. Hubby says...
Recipe #275399
"I have been playing around with my rusk recipe (wholewheat buttermilk rusks) and I have tweaked it a little for completely different version. Hubby says these are better! A lower GI version, if you like."View Full Recipe
Ingredients: mixed seeds, margarine, nuts...
Prep Time:15 mins
Total Time: 3 hrs 15 mins
Braii is the name for a traditional South African barbecue, where this flavorful bread would be served as part of an elaborate feast including grilled...
Recipe #310568
"Braii is the name for a traditional South African barbecue, where this flavorful bread would be served as part of an elaborate feast including grilled meat, salads and ginger beer. Another great recipe from "the Soul of a New Cuisine: A Discovery of the Foods and Flavors of Africa." Cook time includes rising time."View Full Recipe
Ingredients: ground cumin, eggs, ghee...
Prep Time:30 mins
Total Time: 2 hrs 30 mins
Geelrys is one of many South African dishes with roots in the Dutch East Indies. This sunny yellow side dish is the traditional accompaniment to Recipe...
Recipe #456514
"Geelrys is one of many South African dishes with roots in the Dutch East Indies. This sunny yellow side dish is the traditional accompaniment to Bobotie (South African Curried Meat Casserole). Enjoy!"View Full Recipe
Ingredients: cinnamon sticks, long-grain rice...
Prep Time:5 mins
Total Time: 35 mins
Advertisement
Advertisement