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"This is one of my sister's contributions to the family cookbook. It makes a deliciously moist cake and is wonderful with a dollop of cream."

Ingredients: pitted dates, eggs, milk...

"Adapted from Time/Life Foods of the World. This salad may be made a day or two in advance."

Ingredients: pitted dates, onions...

"This is a delicious and unusual dessert using two of my favourite ingredients! The original recipe calls for 250ml sugar but I find that is too sweet for my tastes. Feel free to change the quantity back if you prefer something sweeter."

Ingredients: cinnamon, dates, eggs...

"Very easy to mix and the ingredients are simple, so the end result comes as a pleasant surprise. This is metric, so I gave the nearest Imperial measures in brackets."

Ingredients: cream of tartar, dates...

"This traditional South African pudding was doubtlessly created with cold winter's nights in mind! Delectable and filling, this date and nut pudding with its syrup topping is a must for your repertoire of desserts."

Ingredients: bicarbonate of soda, dates...

"I have made these addictive muffins for so long that I know the recipe out of my head! They are most economical when dates and nuts are left out. After cooling, seal in a container for these beauties to become really soft and fluffy."

Ingredients: cinnamon, coconut, dates...

"An untested fresh-fruit version of South African chutney. Chutney is best served as a condiment over meat and fish. (Posted for Zaar World Tour 2011)"

Ingredients: cider vinegar, dates...

"This is a South African recipe. It is moist and simply delicious with cream. To change the flavour of the dessert, use orange liqueur instead of brandy."

Ingredients: dates, eggs, granulated sugar...

"This is an irresistible dessert of marshmallowy, rocky-road, crispy-topped deliciousness!! It has a certain rustic charm about it, as it's just about impossible to remove from the tin in neat squares, but once tasted, you'll realise that it does not matter at all! I've sliced a preserved green fig for the photographs and used a syrup which..."

Ingredients: cocoa powder, cornstarch...

"Chock full of fruity flavours, this chutney is delicious! The recipe should make about 10 cups, so here's a chance to batch-cook enough chutney for your pantry. Delicious with curries. Actually, chutneys go with all red and grilled meats, should be an ingredient in barbecue sauces and can be added to sandwich fillings. Especially good with corned..."

Ingredients: cider vinegar, dates...

"This is a South African classic. I served this at a South African night held in our small Canadian town and everybody wanted the recipe."

Ingredients: bicarbonate of soda, dates...