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"Another way to use Zucchini.Tastes like a quiche"

Ingredients: eggs, onions, salt...

"Most people who taste this are surprised it contains 3 pounds of zucchini. This was Mom's most popular recipe EVER. The title is my idea. Mom called it Zucchini Casserole. Boring, yes, but it gets right to the point. Mom made this as long as I can remember, and we took it everywhere: potlucks, family reunions, picnics. There were NEVER any leftovers...."

Ingredients: pepper, eggs, onions...

"This delicious casserole has become a tradition at my family's Thanksgiving. And everyone agrees we should make it more often, it's so good, and not hard to make. I've changed this recipe only slightly from the Chilean Squash in the Moosewood Cookbook. You can substitute mashed pumpkin or yams (unsweetened, of course!), but the butternut..."

Ingredients: ground cumin, corn kernels...

"Yum,these are so good! They can be appetizers, a side dish, or just a snack."

Ingredients: eggs, Italian breadcrumbs...

"I have been making these Zucchini patties for years my family loves them. Very easy to make and very tasty."

Ingredients: cooking spray, eggs...

"Creamy vegetable dish"

Ingredients: eggs, fresh tarragon, milk...

"Jazz up your green veggies!"

Ingredients: eggs, garlic powder, olive oil...

"A little different with a bread crumb crust instead of the usual pie crust. Easy to make."

Ingredients: eggs, margarine, milk...

"A easy tasty casserole the recipe comes from The Gourmet Connection."

Ingredients: Dijon mustard, eggs...

"This tart is wonderful picnic, potluck or party food--it's great served warm, cold or at room temperature! Simple and very tasty, I often make this tart when fresh zucchini are in season. For ease of preparation, I've used a crescent roll crust, but you may use a regular shortcrust pastry if you wish. You will need a 9 or 10-inch tart tin with..."

Ingredients: salt & freshly ground black pepper, eggs...

"Only 5 ingredients plus oil to fry. Serve with sour cream. From a cookbook called Favorite Recipes by St. Mary's Ladies Guild (Carpatho Russian Orthodox) in Endicott, NY. Submitted by
Mary Hiznay."

Ingredients: eggs, salt, vegetable oil...

"Very nice lunch or brunch quiche. I like to add 2 chopped jalapeno peppers."

Ingredients: unbaked 10-inch pie shells, eggs...

"These fritters could be served as appetizers, as a side dish or as one of several vegetarian dishes. It's the closest recipe I've found for some delicious zucchini fritters I ate and loved some years ago, though I'm pretty sure that they didn't have sumac in them, and sumac adds a lot of flavour. When I inquired after the recipe at..."

Ingredients: eggs, Greek yogurt, fresh mint...

"Here is another Hungry Girl recipe. "This stuff is the ultimate guilt-free side dish. It tastes like cheesy, fluffy, mashed sweet potatoes, only better!" PER SERVING (1/4th of casserole): 101 calories, 1g fat, 457mg sodium, 20g carbs, 3g fiber, 5g sugars, 4g protein -- POINTS® value 2*"

Ingredients: pepper, fat free egg substitute...