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    You can use canned, frozen, or homemade artichoke hearts in this dish. From the June 2007 issue of Chile Pepper magazine.

    Fully Loaded Twice-Baked 'tatoes

    Recipe #228100

    0 More Info
    Fully Loaded Twice-Baked 'tatoes
    By Chef Sean #2 on May 15, 2007

    Recipe #228100

    "You can use canned, frozen, or homemade artichoke hearts in this dish. From the June 2007 issue of Chile Pepper magazine."
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    Ingredients: cream cheese, mild green peppers...

    Rating: 100.00%;

    3 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 45 mins

    This is my Nana's mother's recipe, which was probably her mother's (who only spoke Pa-German). Nana made this every holiday with turkey and...

    Nana's Pa Dutch Potato and Bread Filling

    Recipe #146420

    1 More Info
    Nana's Pa Dutch Potato and Bread Filling
    By *Parsley* on November 28, 2005

    Recipe #146420

    "This is my Nana's mother's recipe, which was probably her mother's (who only spoke Pa-German). Nana made this every holiday with turkey and ham. It's a bit of work, but well worth it. Nana always made it the day before and baked it the day of eating it."
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    Ingredients: pepper, eggs, fresh parsley...

    Rating: 100.00%;

    3 Reviews

    Prep Time:25 mins

    Total Time: 1 hrs 5 mins

    2 More Info
    Potato Gratin
    By Mimi Bobeck on February 26, 2003

    Recipe #55000

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    Ingredients: fresh ground pepper, eggs...

    Rating: 100.00%;

    2 Reviews

    Prep Time:25 mins

    Total Time: 1 hrs 45 mins

    Recipe #72329

    A great side to roasts and BBQ's, especially in a buffet line or at a dinner party. They can be made a day ahead and heated in the oven before serving....

    3 More Info
    Potato Stuffed Baked Onions
    By sugarpea on October 2, 2003

    Recipe #72329

    "A great side to roasts and BBQ's, especially in a buffet line or at a dinner party. They can be made a day ahead and heated in the oven before serving. Any unused mashed potatoes can be put in a casserole and refrigerated up to 10 days. Simply reheat in the oven when needed. The recipe is intentionally vague about ingredient quantities other than..."
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    Ingredients: cream cheese, sweet yellow onions...

    Rating: 100.00%;

    2 Reviews

    Prep Time:1 hrs

    Total Time: 1 hrs 20 mins

    These are the perfect mashed potatoes to bring to a party. They are a hit with kids and adults alike.

    Simple Party Potatoes

    Recipe #139837

    4 More Info
    Simple Party Potatoes
    By running rachel on October 3, 2005

    Recipe #139837

    "These are the perfect mashed potatoes to bring to a party. They are a hit with kids and adults alike."
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    Ingredients: white potatoes, pepper...

    Rating: 100.00%;

    2 Reviews

    Prep Time:15 mins

    Total Time: 30 mins

    Recipe #144117

    This stuffing is delicious and elegant and will make you look like you created a complicated dish. In reality, it is very easy and is great for the first...

    5 More Info
    1st Time Host Stuffing
    By Adopted Parisian on November 7, 2005

    Recipe #144117

    "This stuffing is delicious and elegant and will make you look like you created a complicated dish. In reality, it is very easy and is great for the first time Thanksgiving host!"
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    Ingredients: celery & leaves, extra virgin olive oil...

    Rating: 100.00%;

    1 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs 30 mins

    Recipe #59137

    My favorite kind of filling at Thanksgiving or any time for that matter. Makes 2 casseroles or one 1 9x13" pan

    6 More Info
    Amish Mashed Potato Filling/Dressing
    By keen5 on April 10, 2003

    Recipe #59137

    "My favorite kind of filling at Thanksgiving or any time for that matter. Makes 2 casseroles or one 1 9x13" pan"
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    Ingredients: eggs, onions, potatoes...

    Rating: 100.00%;

    1 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs 15 mins

    Recipe #138993

    Thinking that this would be great with pork roast or chops, baked in the same pan and flavored with the meat juices. Yummo!

    7 More Info
    Irish Potato Stuffing
    By LAURIE on September 27, 2005

    Recipe #138993

    "Thinking that this would be great with pork roast or chops, baked in the same pan and flavored with the meat juices. Yummo!"
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    Ingredients: cooking apples, onions...

    Rating: 100.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 15 mins

    Recipe #338134

    I saw this on an episode of Tyler's Ultimate. Definitely a twist on mashed potatoes - you boil the potatoes in milk/cream instead of water, then use...

    8 More Info
    Mustard Mashed Potatoes (Tyler Florence)
    By BrownSugarChef on November 18, 2008

    Recipe #338134

    "I saw this on an episode of Tyler's Ultimate. Definitely a twist on mashed potatoes - you boil the potatoes in milk/cream instead of water, then use the liquid when mashing. Curious to see if this would work with buttermilk to save some calories. Can't wait to try it!"
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    Ingredients: coarse grain mustard, yukon gold potatoes...

    Rating: 100.00%;

    1 Reviews

    Prep Time:5 mins

    Total Time: 35 mins

    Recipe #14603

    This is a French-Canadian recipe that my mother-inlaw always made. It is always a hit and our dinner table.

    9 More Info
    French-Canadian Stuffing
    By Kimi on November 20, 2001

    Recipe #14603

    "This is a French-Canadian recipe that my mother-inlaw always made. It is always a hit and our dinner table."
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    Ingredients: cinnamon, cloves, nutmeg...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 45 mins

    Recipe #278403

    From the well-known Miller's Smorgasbord restaurant in Ronks, Pennsylvania. This is a delicious and filling dish that can help you use up leftover...

    10 More Info
    Pennsylvania Dutch Potato Stuffing
    By Kat's Mom on January 12, 2008

    Recipe #278403

    "From the well-known Miller's Smorgasbord restaurant in Ronks, Pennsylvania. This is a delicious and filling dish that can help you use up leftover mashed potatoes. One of the easiest Potato Stuffing recipes ever."
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    Ingredients: eggs, bread cubes, onions...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 45 mins

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