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"Elegant but hearty chicken and wine dish. A nice blend of Burgundy, herbs, and garlic. I serve this with hot cooked noodles, crusty French bread, and a salad for a wonderful company meal. And don't forget the wine!"

Ingredients: pepper, red Burgundy wine...

Ingredients: mushrooms, onions, oregano...

"This kosher recipe is posted for the World Tour 2005 RecipeZaar event. I haven't had time to try it yet, but it looks delicious.
The source is The Hadassah Jewish Holiday Cookbook - Traditional Recipes from Contemporary Kitchens - Barry Minowitz, Dix Hills Hadassah in New York contributed the recipe to the cookbook."

Ingredients: pepper, dried thyme...

"This recipe was created for Ready, Set, Cook! #9. Comfort food like you don't find much anymore. This recipe is a labour of love, but really worth it, and not as difficult as you might think - just make sure all your vegetables are prepped before you start and it'll come together in no time. The use of coconut milk is unusual, but really delicious...."

Ingredients: coconut milk, white potatoes...

"This is my final recipe from the *Best Ever Chicken* cookbook edited by Linda Fraser. Per the intro, "This is a dinner party classic & perfect w/a bottle of red wine." I have a sml kitchen & am 1 of those cooks who has trouble getting all the parts of a meal cooked & ready to serve together at just the right time, so finding this..."

Ingredients: croutons, baby potatoes...

"Found online; posting for ZWT 7-Italy."

Ingredients: pepper, fresh rosemary...

"I wanted to create a one-dish meal. This comes close. There are quite a few ingredients and steps, but it is really easy to make. A sharp knife makes a big difference to the chopping. Ask your butcher to cut up the chicken. Serve over rice and cover all the food groups in a single meal."

Ingredients: white potatoes, fresh ground pepper...

"Delicious and hearty stew. Goes great with a caesar salad and fresh baked bread. If not eaten within several hours of being made the stew will darken to a muddy brown as the mushrooms, especially the portobellos, loose their juices. The color change really isn't very attractive, but if you don't mind it, the stew does reheat well. It will retain..."

Ingredients: pepper, cornstarch...

"A family favorite! A pasta, like fettuccine, would be delicious alongside to benefit from the sauce."

Ingredients: salt & freshly ground black pepper, dried oregano...

"A delicious one dish meal with chicken, potatoes, peas, and herbed mushroom cream sauce. From my Grandma Andersen."

Ingredients: cream of chicken soup, cream of mushroom soup...

"Food & Wine Magazine, December 2008 edition - Perfecting Chicken Soup, recipe by Grace Parisi. It is a deeply flavorful broth and we enjoyed it ever so much :) and have even put it on the menu at our Cafe Ponce. We serve this with a salad, homemade bread or some sort of biscuits (I know) but the residents' like biscuits and we use different..."

Ingredients: udon noodles, ginger...

"An Authentic Chinese Recipe!
Sticky Soy Chicken is a time-tested, generation favourite!
Tastes divine with rice and Chinese stir-fried veggies!"

Ingredients: coriander, dried Chinese mushrooms...

"A beautiful soup, in taste, appearance, and nutrition. This is a complete meal in itself. This recipe includes directions for the stock, if you don't have time a chicken bouillon cube works as well. Just be sure to cook some chicken pieces to add into the soup near the end, it's worth it."

Ingredients: baby spinach leaves, nutmeg...

"You need a pretty large slow cooker for this recipe."

Ingredients: cloves, coriander seeds...