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I thought this sounded interesting and something a bit different. Bon Appetit (December 2005)
Recipe #147211
"I thought this sounded interesting and something a bit different. Bon Appetit (December 2005)"View Full Recipe
Ingredients: swiss chard, curry powder...
Prep Time:10 mins
Total Time: 40 mins
My family enjoys this so much on cool nights. It's simple and comforting, with earthy flavors. Serve with a healthy bread for dunking!
Recipe #195248
"My family enjoys this so much on cool nights. It's simple and comforting, with earthy flavors. Serve with a healthy bread for dunking!"View Full Recipe
Ingredients: swiss chard, dried basil...
Prep Time:20 mins
Total Time: 1 hrs 5 mins
Recipe #252924
A lovely use of different flavors and textures in greens and legumes is featured in this easy dish based on a recipe from “Greens” - a magazine by the...
"A lovely use of different flavors and textures in greens and legumes is featured in this easy dish based on a recipe from “Greens” - a magazine by the editors of “Vegetarian Times.” Swiss chard, with mild leaves and crunchy and slightly sweet stems, combines well with eggplant and lentils. You can also use other leafy greens such as spinach (baby..."View Full Recipe
Ingredients: pepper, feta cheese...
Prep Time:15 mins
Total Time: 1 hrs
Recipe #252851
This is filling and filling, great on a cold evening.
"This is filling and filling, great on a cold evening."View Full Recipe
Ingredients: swiss chard, fresh coarse ground black pepper...
Prep Time:7 hrs
Total Time: 7 hrs 15 mins
Recipe #440776
Adapted from my CSA's website, from Vegetable Harvest, Vegetables at the Center of the Plate by Patricia Wells
"Adapted from my CSA's website, from Vegetable Harvest, Vegetables at the Center of the Plate by Patricia Wells"View Full Recipe
Ingredients: swiss chard, bouquet garni...
Prep Time:20 mins
Total Time: 1 hrs
"Cooking Light. October 2003."View Full Recipe
Ingredients: swiss chard, ground cumin...
Prep Time:15 mins
Total Time: 1 hrs
Recipe #301854
Modified from something I found on the web. Leave off the yogurt for a vegan version. Substitutions: Use any dark, leafy green in place of kale. Black...
"Modified from something I found on the web. Leave off the yogurt for a vegan version. Substitutions: Use any dark, leafy green in place of kale. Black beluga lentils in place of green French"View Full Recipe
Ingredients: plain fat-free yogurt, extra virgin olive oil...
Prep Time:10 mins
Total Time: 40 mins
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