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"My mother gave this recipe to me and it's a quick and easy recipe to make. Take it along to your next pot luck...it's always a favorite"

Ingredients: ketchup, kielbasa...

"This is the perfect recipe for those who love the flavors of a classic Cuban pork roast but are cooking in small quantities. Typical of Cuban fare, these are full of tropical flavors but not spicy. The garlic and lime pair beautifully in a fragrant marinade. Though you can marinade as briefly as an hour, for best results let the pork soak up to 6-8..."

Ingredients: ground cumin, fresh ground pepper...

"I found this in a pamphlet from the orchard (about Maryland apple orchards) a few years ago when we were picking apples. It is one of the tastiest things I have ever made!"

Ingredients: cinnamon, pork chops, apples...

"A thirty year old recipe that just seems to get better with time. I went to visit my daughter 3000 miles away and I still had to make the stuffing for dinner."

Ingredients: cornbread stuffing mix, fresh ground pepper...

"these ribs will be some of the most tenderest ribs that you will ever eat. and they are simple to make and evewryone loves them."

Ingredients: country-style pork ribs, pineapple juice...

"Sweet and Sour Pork"

Ingredients: cornstarch, eggs...

"Awesome dip!!! Always the first to go at parties. It is also great served in pre-packaged phyllo cups"

Ingredients: cream cheese, dijon-style mustard...

"One of my sons could not get past the Monte Cristo sandwich at the Blue Bayou Restaurant in Disneyland. I made this casserole for him and he loved it. I hope you do to."

Ingredients: nonfat milk, egg substitute...

Ingredients: pineapple juice, bone-in ham...

"A great brunch item! One of my husbands favorite filling, baked, french toast style, sandwiches filled with cheese, ham, turkey & mustard. Raspberry preserves is a must for him. Could be eaten for breakfast, lunch or dinner. This is a LESSER FAT Monte Cristo recipe being baked and not fried full of flavor! I also like to buy the low salt cold cuts..."

Ingredients: honey dijon mustard, eggs...

"New to slow cooking, I recently came across this recipe while perusing a cookbook from Mom's collection. Though I have not tried this yet, I'm keeping it here safe for when the time comes. I'm guessing that the honey mustard can be replaced with a combination of equal parts dijon mustard and honey."

Ingredients: pepper, dried cranberries...

"This is my fiance's FAVORITE, well one of them at least! EASY to make and to DIE for! Pork chops baked over apple pie filling topped with stuffing?? OH YEAH, it's good stuff maynard!"

Ingredients: fresh coarse ground black pepper, pork stuffing mix...

"Breads, fruit, nuts, and sausage combine to make a tasty stuffing for a 20-lb turkey or a casserole of dressing on the side. If you're using a smaller turkey, you can put excess stuffing in a smaller casserole dish and bake it while the turkey's resting before carving. Southern influenced, this has become our favorite dressing for Thanksgiving..."

Ingredients: cornbread, dried sage...

"Simply made hors d'oeuvres that are crisp and chewy, savory and sweet."

Ingredients: lean bacon, dates...