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Wasabi horseradish kicks up the flavor of these flaky crabmeat-filled appetizers. Created by Laurie McGraw, Pillsbury Bake-Off 41 Contestant.
Recipe #137076
"Wasabi horseradish kicks up the flavor of these flaky crabmeat-filled appetizers. Created by Laurie McGraw, Pillsbury Bake-Off 41 Contestant."View Full Recipe
Ingredients: cream cheese, crab...
Prep Time:30 mins
Total Time: 45 mins
Recipe #422906
Called skagen in Swedish, this salad is named for a Danish fishing village across the river from Sweden. It's a very traditional dish that appears...
"Called skagen in Swedish, this salad is named for a Danish fishing village across the river from Sweden. It's a very traditional dish that appears on every smorgasbord table in the country. From Aquavit : And the New Scandinavian Cuisine. Posted for ZWT6."View Full Recipe
Ingredients: salt & freshly ground black pepper, fresh chives...
Prep Time:20 mins
Total Time: 1 hrs
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