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    You can make the filling the day before and 1 hour before cooking remove from fridge. Very yummy stuff!

    Crab Rangoon

    Recipe #10712

    0 More Info
    Crab Rangoon
    By Dib's on August 6, 2001

    Recipe #10712

    "You can make the filling the day before and 1 hour before cooking remove from fridge. Very yummy stuff!"
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    Ingredients: cream cheese, garlic, ginger...

    Rating: 93.20%;

    82 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs

    I have tried and tried again to re-create the garlic butter crab legs that taste like the crabs from my favorite crab joint-The Crab House on Pier 39 in...

    Crabs - Garlic Butter Baked Crab Legs

    Recipe #238994

    1 More Info
    Crabs - Garlic Butter Baked Crab Legs
    By Missykrissy66 on July 6, 2007

    Recipe #238994

    "I have tried and tried again to re-create the garlic butter crab legs that taste like the crabs from my favorite crab joint-The Crab House on Pier 39 in San Francisco. I have finally done it!"
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    Ingredients: dried parsley, extra virgin olive oil...

    Rating: 99.60%;

    51 Reviews

    Prep Time:10 mins

    Total Time: 35 mins

    An excellent easy to make appetizer. I have been making this recipe for over 20 years and it is enjoyed by all who like the taste of seafood.

    Hot Crab Dip

    Recipe #16957

    2 More Info
    Hot Crab Dip
    By William (Uncle Bill) Anatooskin on January 8, 2002

    Recipe #16957

    "An excellent easy to make appetizer. I have been making this recipe for over 20 years and it is enjoyed by all who like the taste of seafood."
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    Ingredients: cream cheese, canned crabmeat...

    Rating: 88.20%;

    22 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

    This soup is like a chowder and is delicious. I am a soup lover and have developed or modified over 150 soup recipes to make them taste much better.

    Crabmeat and Corn Soup

    Recipe #17287

    3 More Info
    Crabmeat and Corn Soup
    By William (Uncle Bill) Anatooskin on January 17, 2002

    Recipe #17287

    "This soup is like a chowder and is delicious. I am a soup lover and have developed or modified over 150 soup recipes to make them taste much better."
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    Ingredients: corn, fresh crabmeat...

    Rating: 100.00%;

    14 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

    From Captain Anderson's Restaurant and Waterfront Market, Panama City Beach, Florida.

    Fettuccine Alfredo With Shrimp & Crab Meat

    Recipe #25157

    4 More Info
    Fettuccine Alfredo With Shrimp & Crab Meat
    By Mille® on April 14, 2002

    Recipe #25157

    "From Captain Anderson's Restaurant and Waterfront Market, Panama City Beach, Florida."
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    Ingredients: lump crabmeat, shrimp...

    Rating: 92.00%;

    10 Reviews

    Prep Time:25 mins

    Total Time: 45 mins

    These are baked, not fried, so healthier! And they turn out crispy! (just make sure to spray cakes before coating and refrigerate for 1 hour before baking!)...

    Cranberry Crab Cakes

    Recipe #180812

    5 More Info
    Cranberry Crab Cakes
    By Mikekey on August 7, 2006

    Recipe #180812

    "These are baked, not fried, so healthier! And they turn out crispy! (just make sure to spray cakes before coating and refrigerate for 1 hour before baking!) NOTE: Frozen whole cranberries can be used. No need to thaw."
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    Ingredients: eggs, fresh crabmeat...

    Rating: 100.00%;

    7 Reviews

    Prep Time:1 hrs 20 mins

    Total Time: 1 hrs 40 mins

    Recipe #174790

    This recipe is close to my favorite appetizer from my favorite restaurant in Anchorage, Alaska. It's creamy and delicious served with thinly sliced...

    6 More Info
    "This recipe is close to my favorite appetizer from my favorite restaurant in Anchorage, Alaska. It's creamy and delicious served with thinly sliced crusty bread.This is different from most crab dips posted here because it doesn't call for cream cheese."
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    Ingredients: lump crabmeat, fresh parmesan cheese...

    Rating: 95.00%;

    4 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

    Serve with a basket of crackers.

    Easy Crab Cocktail Spread

    Recipe #30064

    7 More Info
    Easy Crab Cocktail Spread
    By Mille® on June 3, 2002

    Recipe #30064

    "Serve with a basket of crackers."
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    Ingredients: cream cheese, backfin crab meat...

    Rating: 93.40%;

    3 Reviews

    Prep Time:20 mins

    Total Time: 20 mins

    8 More Info
    Shrimp and Crab Scampi
    By Mille® on April 24, 2002

    Recipe #26255

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    Ingredients: lump crabmeat, shrimp...

    Rating: 86.60%;

    3 Reviews

    Prep Time:20 mins

    Total Time: 30 mins

    Recipe #30842

    I love this for Sunday brunch, then later in the week we'll have leftovers as a main dish served with a salad.

    9 More Info
    Breakfast Crab Pie
    By Mille® on June 10, 2002

    Recipe #30842

    "I love this for Sunday brunch, then later in the week we'll have leftovers as a main dish served with a salad."
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    Ingredients: pepper, eggs...

    Rating: 100.00%;

    2 Reviews

    Prep Time:25 mins

    Total Time: 1 hrs 15 mins

    Recipe #27766

    From the Inn at Christmas Farm, Wittman, Maryland

    10 More Info
    One-Step Crab Quiche
    By Mille® on May 8, 2002

    Recipe #27766

    "From the Inn at Christmas Farm, Wittman, Maryland"
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    Ingredients: cream cheese, eggs...

    Rating: 100.00%;

    2 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 20 mins

    11 More Info
    Pasta With Curry Seafood Sauce
    By Ashley U on March 4, 2002

    Recipe #21369

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    Ingredients: angel hair pasta, cornstarch...

    Rating: 90.00%;

    2 Reviews

    Prep Time:5 mins

    Total Time: 20 mins

    12 More Info
    Bleu Crab Casserole
    By Mille® on June 17, 2002

    Recipe #31442

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    Ingredients: chives, bleu cheese salad dressing...

    Rating: 100.00%;

    1 Reviews

    Prep Time:25 mins

    Total Time: 1 hrs

    Recipe #16440

    I really like the vinigrette for these crab cakes. I think it would be great with the regular ones also.

    13 More Info
    Crab Cakes with an Asian Vinaigrette
    By Dib's on December 30, 2001

    Recipe #16440

    "I really like the vinigrette for these crab cakes. I think it would be great with the regular ones also."
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    Ingredients: cilantro, radicchio...

    Rating: 100.00%;

    1 Reviews

    Prep Time:20 mins

    Total Time: 30 mins

    14 More Info
    Crab Dip
    By MizzNezz on May 31, 2002

    Recipe #30032

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    Ingredients: cream cheese, curry powder...

    Rating: 100.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

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