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"Are you looking for a quick but delicious seafood soup? Can't wait to make that stock and take all that extra time? Well.. this is the soup for you. It's thick and creamy and comforting. I know many of you out there frown upon the use of condensed soups. But try this.. it tastes like a restaurant quality soup without all the fuss. Use whatever..."

Ingredients: shrimp, dried marjoram...

"Rich and delicious seafood bisque! I use chicken broth because it's cheap and easy to find, but if you are so inclined, you could use fresh lobster stock or 3 ounces of Glace de Fruits de Mer Gold reconstituted in 4 cups of hot water."

Ingredients: lobsters, cooking sherry...

Ingredients: lemon juice, light cream...

Ingredients: cooking sherry, lemon pepper...

"Quick corn and crab bisque. Wonderful on a cold night when your in a hurry! Easily doubled, leftovers freeze well."

Ingredients: garlic powder, condensed cream of potato soup...

"This is a surprisingly simple and delicious soup. Versatile, you can add potato or cauliflower or other veggies, if you like. :)"

Ingredients: pepper, milk, onions...

"This is a FAST, easy soup recipe. For a tasty variation, add a can of green chiles!"

Ingredients: pepper, curry powder...

"This is essentially dressed up canned cream soup, for those of us who like that sort of thing. No reason to spew hate."

Ingredients: cream of asparagus soup, cream of mushroom soup...

"This is an easy and quick recipe that my sister and I devloped. It's definitely not in the low fat category but it sure is satisfying!"

Ingredients: chives, pepper, half-and-half...

"This delicious bisque comes from the Louisiana Lagniappe restaurant in Destin, Florida. The restaurant is wonderful and serves complimentary hushpuppies as you wait for your order.As you're eating on the deck, you can watch the sun set. From a June 2006 issue of Bon Appetit."

Ingredients: clam juice, dried thyme...

"30 years ago my friend Karen served this at dinner. I thought it was awesome then. People still like it when I serve it. Takes 15-mins from opening the tins of soup to serving. Great when hungry and rushed for time."

Ingredients: cream, curry powder...

"This is my favorite Crab Bisque. It is quick and easy to make and it freezes nicely."

Ingredients: pepper, dried thyme...

"Posted per request. I had this marked in a new cookbook to try. Just waiting for the summer and my seafood "connection" to get back to work."

Ingredients: fresh ground pepper, corn...

"This is the most delicious, decadent and wonderful stew/soup on the planet. We've gone to the Nugget specifically for the Pan Roasts. Their menu has oyster, shrimp or crab pan roasts. So feel free to use any/all or a combination of the meat. Enjoy! We certainly will, cheaper now that I've got the recipe."

Ingredients: clam juice, shrimp...