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    We returned 6 recipes for...

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    Recipe #39494

    This is one of my mom's old recipes. We both love it.

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    Crab Quiche
    By ratherbeswimmin' on September 4, 2002

    Recipe #39494

    "This is one of my mom's old recipes. We both love it."
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    Ingredients: pepper, lump crabmeat, eggs...

    Rating: 100.00%;

    3 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 15 mins

    Recipe #50434

    What could be simplier or more delicious? From Back Creek Inn Bed and Breakfast in Solomons, MD.

    1 More Info
    Chesapeake Crab Quiche
    By Bev on January 8, 2003

    Recipe #50434

    "What could be simplier or more delicious? From Back Creek Inn Bed and Breakfast in Solomons, MD."
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    Ingredients: 9" unbaked pie shells, eggs...

    Rating: 90.00%;

    2 Reviews

    Prep Time:5 mins

    Total Time: 50 mins

    These little egg dishes puff up similar to individual little souffles. They are not quite as light as a souffle, but definitely easier. LOL I have used...

    Crab and Artichoke Eggs

    Recipe #108696

    2 More Info
    Crab and Artichoke Eggs
    By ms_bold on January 18, 2005

    Recipe #108696

    "These little egg dishes puff up similar to individual little souffles. They are not quite as light as a souffle, but definitely easier. LOL I have used marinated artichoke hearts, but plain would also work, if that is to your taste. This is from World Wide Recipes."
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    Ingredients: cottage cheese, eggs...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 40 mins

    Recipe #179470

    From the Turtleback Farm Inn, Orcas Island, Washington

    3 More Info
    Orcas Island Crab and Egg Casserole
    By ratherbeswimmin' on July 27, 2006

    Recipe #179470

    "From the Turtleback Farm Inn, Orcas Island, Washington"
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    Ingredients: Dijon mustard, fresh ground black pepper...

    Rating: 0.00%;

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    Prep Time:20 mins

    Total Time: 1 hrs 10 mins

    Who said you can have seafood with cheese?
    A grown up version of Mac and Cheese!
    A great way to use left over pasta adding cheeses and canned...

    Seafood  in Baked Penne and Cheese

    Recipe #439128

    4 More Info
    Seafood in Baked Penne and Cheese
    By Rita~ on October 10, 2010

    Recipe #439128

    "Who said you can have seafood with cheese?
    A grown up version of Mac and Cheese!
    A great way to use left over pasta adding cheeses and canned seafood and frozen shrimp and peas. Go ahead and mix up the seafood!"
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    Ingredients: fresh parsley, frozen peas...

    Rating: 0.00%;

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    Prep Time:30 mins

    Total Time: 1 hrs

    Recipe #475916

    Ready, Set, Cook! Special Edition Contest Entry: These cakes are a unique and tasty alternative to the usual crabcakes. Adding bacon and southwest spices...

    5 More Info
    South Texas Seafood Latke
    By lynzlyn on March 7, 2012

    Recipe #475916

    "Ready, Set, Cook! Special Edition Contest Entry: These cakes are a unique and tasty alternative to the usual crabcakes. Adding bacon and southwest spices give them a spicy kick with a Texas flair. I mix the final stage of the recipe with my hands to insure every bite bursts with each individual flavor. Can be greasy if not placed on napkin after..."
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    Ingredients: cilantro, cumin, fresh crabs...

    Rating: 0.00%;

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    Prep Time:30 mins

    Total Time: 50 mins

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